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06.05.2024 - 14:17 / modernfarmer.com
Last month, the job listings page for the American Climate Corps went live. The ACC is a new program developed by the Biden administration that plans to mobilize young people into careers fighting climate change and environmental injustice. These roles span the country and both private and public sectors. Like other corps-type jobs, these roles will be term limited.
In addition to sectors such as clean energy and conservation, some of the jobs work with food systems. These jobs aim to conserve water and natural resources, increase access to nutritional food through community gardens and build or strengthen farm-to-plate food systems. Here are some examples of ACC jobs for which you could apply right now:
Local Food Ambassador. “Engage recent Maryland High School graduates in advancing a just and sustainable food system by improving neighborhood access to healthy food, providing experience-based education and developing an economically viable, environmentally responsible local agriculture sector.” Baltimore, Maryland.
Fond du Lac Reservation Food Sovereignty VISTA. “Serve on the Fond du Lac Reservation to enhance tribal food sovereignty working with the Agricultural Division to manage our 36-acre farm.” Cloquet, Minnesota.
AgCorps Butte Ag Literacy Specialist. “Engage young Americans in connecting youth and the community to food and where their food comes from. This includes conducting taste tests, educational activities, cooking and gardening lessons.” Butte, Montana.
Sustainable Agriculture and Food Security. “The ACC member will work on sustainable agriculture initiatives, promote local food systems and advance our mission of empowering individuals and communities to bring about a sustainable and equitable future. The
Collaborative post
Name: Cornus kousa var. chinensis
Name: Mahonia repens syn. Berberis repens
Name: Pycnanthemum albescens
As a researcher of urban agriculture, I was shocked to see a recent news article bearing the headline “Food from urban agriculture has a carbon footprint six times larger than conventional produce, study shows.” I had spent five years researching and publishing peer-reviewed articles and book chapters about urban agriculture during my Ph.D. with the Berkeley Food Institute, and this conclusion seemed to fly in the face of all that I’d read. How could this be?
Bridgerton is coming to Chelsea this month, as Netflix makes its debut at the flower show, with a garden themed around its popular TV show. First time Chelsea designer Holly Johnston has created a garden based on the personal journey of the show’s main character, Penelope Featherington. The Bridgerton Garden is part of the Sanctuary Gardens area at the show.
May is National Hypertension Awareness Month and American Stroke Month, two conditions that are intricately linked to cardiovascular health. While many fad diets tend to come and go, one dietary pattern has stood the test of time and remains one of our world’s healthiest.
Rachel Marek. Prop Styling: Addelyn Evans
Joseph here, your GPOD editor. Last week I was in the Cincinnati area for a work project, and I took some time to hike in a few area parks. It was perfect time for spring wildflowers, and I saw some real beauties!