In the arc of an Irish gardening year, May is the month of magical things. The first rose. The first swallow. The first properly hot day. The first beech tree in full leaf. The first sighting of wisteria in magnificent lilac bloom, draping itself languidly against a high, sunny wall. As nature flashes its brilliant feathers, it’s also our last real opportunity before summer finally arrives to make a substantial difference to our gardens or allotments, whether that’s filling them with fast-growing annuals to provide plenty of homegrown produce for the months ahead, planting up spectacular summer containers, or fine-tuning flower borders for maximum impact. With all of this in mind, here’s a handy little to-do list to help you stay on course.
Pea Sprouts and Shoots: A Step By Step Growing Guide
08.05.2024 - 14:25 / savvygardening.com / Niki Jabbour
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There’s no need to wait months to enjoy the delicious flavor of homegrown peas as you can grow pea sprouts and shoots year-round inside your home. These nutrient dense foods are quick and easy to grow and you don’t need fancy equipment to produce a bumper crop of sweet, tender pea sprouts and shoots. In this article you’ll learn the difference between sprouts and shoots, discover how to plant each type, get growing tips, and find out when to harvest.
Pea sprouts and pea shootsYou may have noticed there are a lot of terms used for describing immature pea plants: sprouts, microgreens, pea tips, and shoots among others. However there is some overlap and I divide them into two main groups: sprouts and shoots.
- Pea sprouts – Sprouts are the first stage in the lifecycle of a plant and are harvested when the root tip begins to grow. This is just a few days after planting and entire seed and young root are consumed.
- Pea shoots – Shoots are immature plants that are grown in soil. The stems and leaves are clipped after the true leaves have emerged and the plants are several inches tall,about two to three weeks from seeding.
- They’re fast and easy to grow with sprouts ready in two to three days and shoots in a few weeks.
- You don’t need to spend a lot of money to grow pea sprouts and shoots indoors. Sprouts can be grown in jars on the kitchen counter and shoots in pots or trays in a sunny windowsill or under grow lights.
- They’re nutrient dense and add crunch and delicious flavor to raw and cooked dishes.
Watch this video for step by step instructions for growing shoots
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