Pruning Tomato Plants correctly not only boosts productivity but also helps them to stay healthy and disease free while making sure it speeds up the ripening process. Let’s learn everything in detail!
13.07.2023 - 05:17 / gardenerspath.com / Heather Buckner
How to Water Tomato PlantsTomatoes can be finicky when it comes to watering. Too much or too little can both lead to wilting leaves, damaged fruit, and disease.
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But knowing how to irrigate properly can make a huge difference for the health of your plants!
Read on to learn all about how and when to water tomatoes.
How Much Water Do Tomatoes Need?How much moisture tomatoes need changes over the course of the growing season.
New transplants require consistent, frequent moisture. They should receive about a quart a day for the first two weeks, more if there is a lot of sun and wind.
After the first two weeks, once roots have become established, it’s best to provide one to three inches per week, watering every two to three days.
This translates to roughly somewhere between a half gallon and two gallons of water per square foot of soil per week.
Once fruits start to mature and turn red, cut back the amount a bit to reduce the likelihood of splitting or cracking, but still maintain frequency so they don’t dry out.
Frequent Deep WateringWhile quantity is certainly important, the method of watering matters just as much, if not more.
In order to cultivate strong, healthy, high-yielding plants, it is important to use a technique known as deep watering.
Essentially, you want to provide slow, consistent moisture to the roots, ideally using drip irrigation or a soaker hose. This method helps to build strong root systems and prevents disease spread.
Avoid overhead watering as splashing droplets from a sprinkler or hose can quickly spread blight or other common tomato diseases from plant to plant.
If you must use a hose, be sure to
Pruning Tomato Plants correctly not only boosts productivity but also helps them to stay healthy and disease free while making sure it speeds up the ripening process. Let’s learn everything in detail!
It should go without saying that water is vital for plant survival. Plants use water for photosynthesis, transporting water-soluble nutrients, and maintaining turgidity. Turgidity is the water pressure against the inside of a plant’s cell walls that keep plants upright and supple. When a plant lacks water, decreased turgor pressure causes the plant to wilt. During the spring, summer, and fall, wilted leaves indicate a plant lacks water, and experienced gardeners know supplemental water is necessary to ‘perk it up.’ But during the winter, when many plants lose their leaves or wilting leaves are harder to recognize, how do gardeners know when to water?
I’d first read of the tactic being used commercially, particularly in greenhouse growing, to improve yields from less-vigorous varieties like some heirlooms, and counter certain tough conditions or diseases. Now it’s available to the home gardener, too–and you don’t even need a razor blade or grafting clips of your own.The extensive article I wrote last January on tomato grafting explained all the steps, with help from a video from Ohio State.Our plants did fine; the grafts took easily, once the initial awkwardness of the slice-and-dice-and-reconnect motions were semi-mastered. Matching up rootstock (which you behead) with a scion (the top of another plant, the one you want the tomatoes from) was the
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