Skylights are seemingly everywhere these days. From small and charming to large and elegant, these architectural features have enjoyed a huge comeback over the past few years, popping up in homes and new developments across the country. So what’s behind the sudden revival of this 1970s and 1980s era feature? According to experts, here’s what you need to know about the rise in popularity of skylights, along with everything you should know before installing one in your home.
Skylights have been a popular way to increase natural light in homes for centuries. There’s evidence that skylight technology dates back as far as ancient Roman times, particularly in the construction of the Pantheon.
Skylights have enjoyed a surge in popularity over the past few years, mainly due to technological advancements that increased the functionality and convenience of these types of windows, says Kristen Fiore, owner and principal designer of Kristen Elizabeth Design. For example, skylights can now come equipped with built-in shades that can be controlled directly from your phone, automation that allows remote opening and closing, and eco-friendly features. That, coupled with the world’s recent obsession with biophilic design, has made skylights an ever-popular choice among homeowners, architects, and interior designers alike.
While skylights are a great way to make your space feel bigger, increase natural light, and invite the outdoors in, installing them is a big project and big investment. Before you dive head-first into installing a skylight in your home, you should know a few things, according to experts.
If you are considering adding a skylight to your home, the first step is to consult a qualified professional or company that specializes
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Though located in a stately pre-war building on New York’s Upper East Side—a neighborhood not generally associated with laid-back, loosey-goosey vibes—the sunny three-bedroom, three-bath apartment that Drew Barrymore shares with her two daughters, Olive, 10, and Frankie, 9, is anything but uptight. Her two cats and two dogs make themselves at home on the sofas, her girls regularly spread out their messy art supplies all over the dining room table, and even Jeremy, the family’s bearded dragon (who, by the way, is female), is allowed to roam free.
Non-alcoholic beer, wine, and liquor have been staples for years for those who are sober, sober-curious, pregnant, or even just want a night off from drinking. But for those who still love to indulge in a buzzy beverage now and again, the latest and greatest alcohol trend has emerged: low-proof alcohols and low-proof cocktails. Why is this new option catching the eye of so many, and how can you make a low-proof cocktail at home? Here’s everything you need to know.
I am miffed that the Royal National Rose Society has gone into administration (May 2017). Originally formed in 1876 it owns land in St Albans but finds annual running costs onerous. As small compensation here are details about a couple of charitable red roses.
Girl dinner is the latest dining trend to take over social media. Many of us already knew it existed (we were eating it, after all), but it didn't have a name until a few weeks ago. At its most basic, it's a pantry clear-out, cheese-and-charcuterie, snacking kind of meal. You can eat it with your fingers and graze on it while watching TV, reading a good book, and just doing a little self-care.
Springs and seeps are more than just a nuisance wet spot in the landscape; they’re considered types of wetlands and are an expression of groundwater flowing upward and surfacing on land. Sometimes springs and seeps flow after a deluge of rain while others, like popular springs in Florida, continuously produce large quantities of water year-round. Springs emanate (originate) from a single point in the landscape and have a defined channel, whereas seeps have more diffuse distribution across wider areas. Whether surface water becomes a spring or a seep depends on how much pressure is underground. Higher pressures will result in springs, whereas low pressure will likely produce seeps. While seeps may not be as diverse as springs when it comes to flora and fauna, they may harbor unique plants and animals not found in springs. When springs and seeps are located in sunny areas, both can be quite productive with a variety of aquatic plants, invertebrates, and amphibians. For plant enthusiasts, seeps can support a diverse array of carnivorous plants. Seeps and springs are also beneficial because they provide water to headwater streams, ultimately providing the water flow to create larger river systems. They’re also essential during the cold winter months because their movement often keeps water from freezing. This serves as a refuge or drinking water source for wildlife.
HE READ IT IN MY DECEMBER CHORES LIST: Make the last mowing before winter a short cut, way down low. And even though the snow fell before he got to that task, the guy in the doodle (is that you, Andre Jordan?) didn’t want to skip a single to-do I’d suggested, apparently.
ONE OF THE FIRST FRUITS that Josh Kilmer-Purcell and Brent Ridge planted when they took ownership of historic Beekman 1802 farm in Sharon Springs, New York: gooseberries. Now the city-turned-country pair are having a bumper gooseberry year—and Josh joined me on the radio to talk about that and other aspects of “The Heirloom Life,” the subject of the duo’s breakfast slide lecture in my town August 17 to help celebrate my next garden Open Day. I’ve pre-ordered a couple of copies of the “Beekman 1802 Heirloom Dessert Cookbook” (due out in September) to share with some lucky winners, so read on for a chance to win–and some gooseberry lore, recipes and more.
The Work Projects Administration, or WPA, was a jobs and public works program, not an environmental one, I know, but among its many projects were some that focused on water conservation and parklands. So a selection of its vintage posters (such as those above, from the Library of Congress collection, and inthis popular slideshow) speak to me with contemporary-sounding messages, though they were created just before World War II.Messages about precious water, trees, and green space.Thoughts of Rachel CarsonIFOUND MYSELF paging digitally through the Beinecke Rare Book and Manuscript Library at Yale this week, too, where Rachel Carson’s papers are housed. There she
IN OUR CHAT on my public-radio program, I learned why not to till when prepping a planting; how to help a desired species outpace an unwanted one by learning to manage and influence natural processes; and what the word “naturalistic” means today.what’s ‘naturalistic,’ anyway?Q. How did the native and natural become your specialty, Larry—did the education in landscape design come first, or the nature and science?A. My first experience in the landscape world was working in traditional horticulture—first a job, and then going to school for it. However my interest in it always came from the naturalistic end.As a kid, I grew up in the urban Philadelphia and I don’t think I even knew there was such as thing as a garden designer, until I got a job with a landscape firm, in the summer between high school and college.But the thing that always interested me was na
Like all the seed farmers I’ve interviewed in this series (past links at bottom of page if you missed any), the Uprising Seeds team speaks of the mission, and meaning, behind what they do. It’s long, hard work—you have to believe to take it on.“Closest to our heart, and the main reason we do this work, is our celebration of the idea that access to open-pollinated seeds and the freedom to grow, reproduce, and share them is a basic human right that empowers community, tradition, and diversity,” says Uprising co-founder Crystine Goldberg (with Brian and their son in the photo up top). “And that the opportunity to select for those traits that are unique to individual climate and growing condition
Research from the nearby Cary Institute of Ecosystem Studies in Millbrook, New York, reveals how acorns initiate a complex series of ecological chain reactions. And not just the obvious ways, like feeding turkeys or chipmunks or deer, but in influencing Gypsy moth outbreaks and tick-borne disease risk, and even the reproductive success of ground-nesting songbirds.Dr. Rick Ostfeld, a disease ecologist from Cary Institute, helped me understand what–both seen and unseen–is going on with those tiny acorns and their mighty, wide-ranging influences. Read along as you listen to the Oct. 19, 2015 edition of my public-radio show and podcast using the player below. You can subscribe to all future editions on iTunes or Stitcher (and browse my archive of podcasts here).my q&a on acorns’