i’m thankful for you (and for sweet potatoes)

Living and working in northwestern Oregon, garden designer Wesley Younie is no stranger to dealing with challenging environments. When presented with this garden’s elevation changes, drainage management, and extreme climate conditions, he devised a plan that addresses it all—along with a specific functional wish list from the homeowners. Want to know which plants he used? Here are the plant IDs for this beautiful, sustainable landscape.

Just because our attention is focused on keeping things steady (ahem, alive) in the garden this deep into the summer, it doesn’t mean we should neglect our leafy loved ones who live indoors—especially if you have travel plans! Houseplants have special needs every season, but summer heat and time away come with their own set of challenges. 

What if you could paint your walls the same color as your car? Porsche has teamed up with paint brand Backdrop to let you do just that. In honor of the 75th anniversary of Porsche, the collaboration features four heritage colors that you can paint your house with: Irish Green, Riviera Blue, Speed Yellow, and Ruby Star.

A stroll through a boutique garden store might lead you to believe that filling a garden with happy, healthy plants is only for the well-heeled. But those very plants that have soaring price tags in the store might be yours for free if you are willing to be a little creative. If you are wondering how to get free plants, you’ve come to the right place. Read on for five tried-and-true paths that lead you to free garden plants.

Shopping for home accessories isn't an overnight process, but if you're looking to begin the journey of filling your space with beautiful accents, you'll want to keep these pro tips top of mind.

Buying new clothing is exciting. So exciting, in fact, that you probably want to put on your new pieces and show them off as soon as possible, right? But when you do, there’s probably a small part of you wondering, “Wait, should I have washed this first?”

The sweet potato is a starchy, sweet-tasting root vegetable. They have a thin, brown skin on the outside with colored flesh inside, typically orange in color, but other varieties are white, purple or yellow. You can eat sweet potatoes whole or peeled; the leaves of the plant are also edible. While called ‘potatoes’, sweet and white potatoes are not actually related. Botanically, the sweet potato belongs to the bindweed or morning glory family, whereas the white potato is part of the nightshade family.

Nothing says Christmas more than a poinsettia (Euphorbia pulcherrima). Did you know that December 12th is known as National Poinsettia Day? Plant breeders have developed a wide range of colors in hues of white, purple, orange, and pink, but red poinsettias continue to be the most traditional color of the holiday season.

During the holiday season, we have high expectations for a time of joy and connection with others. What happens when these expectations are not met? Unpleasant feelings can settle in and leave you feeling anxious, sad, overwhelmed, or not quite like yourself. However, research suggests something simple we can do from our minds’ comfort to lift our spirits – practice gratitude.

Sweet potatoes, any way you serve them, are yummy and very nutritious. They are one thing that you can plant in the garden from April until the first of July, so you still have time to get them in the ground. I received some slips of ‘Bradshaw’ sweet potato recently and am looking forward to growing them in the garden at the Clemson Extension office. David Bradshaw was one of the most beloved professors in the Horticulture Department, and he was very involved with organic and heirloom plants at the South Carolina Botanical Garden. The sweet potato was developed from the Mahon Yam (which is really a sweet potato) by Dr. Bradshaw and given to one of my classmates who has grown it for many years, saving a few each year to grow out the slips.

2 packages frozen phyllo dough tartlet shells 1 small package instant vanilla pudding 1 cup milk ½ cup canned pumpkin or sweet potatoes (pureed) 1 tsp pumpkin pie spice (½ tsp cinnamon, ¼ tsp nutmeg and ¼ tsp ginger) ¹⁄3 cup whipped topping (optional)

Still ahead: Dozens and dozens of shrubby winterberry hollies (Ilex verticillata), which are mostly still all green but covered in berries. They’ll rate a whole post of their own once they’re ready, once they’ve gone golden or tangerine or fire-engine red and dropped their leaves. Stay tuned on that score.So which is it now as you look out your window: What lies ahead? Is it uh-oh, or yippee over there?Categoriestrees & shrubsTagsfall garden