I PLAN TO GROW Crucifers and Cucurbits under cover this year, and the rampaging local woodchuck is the least of the reason why. But I wanted to get the details right from the sometimes-overwhelming catalog choices—the appropriate weight of fabric, and the gear to support the row cover and hold it in place, among other tips—so I called Paul Gallione of Johnny’s Selected Seeds in Maine for some advice.
Gallione, in his position as Technical Services Technician in the research department at Johnny’s Selected Seeds in Maine, is used to answering gardeners’ questions. I started at the beginning with mine: Why grow crops under cover, anyhow?
There are two basic uses for fabric row covers, Paul explained:
To modify temperature (for heat retention or frost protection, most early and late in the season with heavyweight fabrics); As a barrier to keep out insects, crows, and chipmunks, to name a few common troublemakers. (Note: You can also create some shade, perhaps for summer salads—though usually with a different type of fabric—but Paul’s and my conversation was about the first two situations.) tackling flea beetles on crucifers
TO HELP THWART flea beetles on cruciferous plants like broccoli, cabbage, cauliflower and such, Paul uses fabrics to keep them out. A note: If you had a flea beetle infestation last year, a new generation can hatch from the soil, so don’t plant the same thing in the same spot and expect the cover to solve things. Rotate your planting space!
On direct-seeded crops like arugula (top photo), he says, “I lay the fabric right over the top immediately after sowing—allowing a little play, but not so loose as it will hit the emerging plants.” Other cruciferous relatives of arugula, like radishes and mustard, would
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I am often asked to recommend plants for problematic garden areas during my call-in radio program or after public-speaking engagements. As a result, over the years I have developed a list of my top picks for sunny and shady gardens depending on whether the soil is dense, heavy, and clay-based, or lean, sandy, and quick-draining. Fortunately, I have experience gardening with both soil types, and so I know that each presents its own challenges and opportunities. Here are a few options for perennials, trees, and shrubs that can survive and even thrive in the trickiest soil conditions.
Homegrown vegetables are definitely worth the time and effort and organics are even better. Growing vegetables will reward you with a fresh and tasty supply of your favourite vegetables. You can also have the reassurance of knowing how they were grown without the unnecessary spraying of countless chemicals.
This is one of the many books in my collection but the only one to focus on growing big, bigger and biggest vegetables. If you want to grow giant vegetable for exhibition or to get large crops then there are many pointers in ‘How to Grow Giant Vegetables’ by Bernard Lavery and below.
Delphiniums are stately border perennials which come in a wonderful variety of colours. Strong blues and clear whites are colours which are often hard to find in the garden. The delphinium is one of the few plants to give a true blue colour. The delphinium also adds greatly to the height of the garden. If well staked it can tower above the other foliage to give an eye catching display.
There are several annual plants I would recommend to new gardeners who want to cover an unsightly mess but do not want permanent plants that could impede house maintenance.
Our transatlantic cousins still benefit from the Pilgrim fathers gardening knowledge taken to their shores centuries ago. The potato famine of 1845-50 caused Irish farmers to discover the Idaho potato. Now these and other horticultural favours can be returned by this book of organic homespun tips.
Commonly known as the Winter melon and Chinese watermelon, Ash gourd is native to Japan is found commonly throughout India. When touched, the fruit leaves an ash-like residue on hands. That’s the reason behind its interesting name! Here’s all you need to know about growing Ash gourd!
Are you keen on the idea of growing your own vegetables, but not really sure where to start? This list of ten easy to grow vegetables is a great first step on your grow your own journey.
I recently had a call from a South Carolina resident who lost power for more than 24 hours and wanted to know whether the foods in her freezer would be safe to eat. This is a very common problem in South Carolina winters and could easily affect you in the coming months.