an eye for just the right plant, with wave hill’s louis bauer

Britain is known for introducing us the best of the best — think Princess Diana, Harry Potter and fish and chips. Now we can thank the UK for bringing us a fantastic sun safety idea: the 3-hour-gardening rule.

Everyone could use a little extra space for storage, but if you feel as though you've exhausted all of the possibilities in your home, you're going to want to read on, as there is definitely still hope.

My original piece of Farfugium japonicum ‘Giganteum’ (then known as Ligularia tussilaginea ‘Gigantea’) came many years ago, from a friend at a New York City public garden. Summers, it was lusty and bold, growing mightily in a pot and showing off like crazy. But I could never make the plant completely happy in the offseason, or so I thought, and after torturing it in my house one winter and in my basement (trying to force dormancy) the next, I gave the exhausted creature to a friend with a greenhouse.I kept his likeness here with me, and I guess I pined for him: A mid-century tray I’d bought at at antiques store bore an image of Farfugium, though not to scale. The plant bears ultra-shiny leaves that get to about 15 inches across.When I saw its shining face not long ago in the Plant Delights catalog, which credited the same person I’d got

COME AND JUST TAKE A WALK with me. No big plant lesson, nothing to prune or weed or sow.

THANK YOU DEB PERELMAN OF SMITTEN KITCHEN, who cooks up a giant food blog from her tiny, 42-square-foot New York City kitchen. Just in time for peak pickling season, Deb unlocked the riddle that had been puzzling her (and me) for years: why recipes come out too salty sometimes and not others. Turns out that not all brands of Kosher salt (shown above, in my Grandma’s glass salt cellar) are created equal. The scoop from Deb (thank you, thank you).WANT TO USE LESS CHEMICALS in and around the home and garden? Who doesn’t? Beyond Pesticides dot org is an essential resource to help in the plight. Just look at this list of factsheets (each a PDF). I love the one on “Reading Your Lawn Weeds,” for instance, a tactic that will really help you think before dumping on some needless toxin; you can find it partway down this page of theirs, at the link

IT’S PROBABLY NO SURPRISE to hear me say I love blogging, and I also love WordPress, the blogging platform this site is firmly rooted upon. I’m a believer.

IWAS MINDING MY OWN BUSINESS HERE WHEN THIS SHOWED UP. And it continues to show up.

ON THE EVE OF OPENING ARGUMENTS in Organic Seed Growers & Trade Association, et al. v. Monsanto, which will be heard tomorrow in Federal court in Manhattan and challenges the chemical giant’s patents on genetically modified seed, I asked C.R. Lawn, founder of Fedco Seeds (one of 83 co-plaintiffs in the case) and an organic farmer, market gardener and seedsman for more than 30 years, to help me grasp what’s at stake, and tell me what I—what we—can do as gardeners and consumers to help. This is not an easy subject to explain simply, so besides his answers, I’ve gathered some video clips and links that may help you get better informed. At the very least: Skip to the bulleted “to-do” list near the end and DO THEM!

I HAD A DAYLONG ADVENTURE back to New York City recently, when Debbie Millman, chair of the School of Visual Arts’ master’s program in Branding and creator of the podcast show “Design Matters,” invited me to her studio to record. Though Millman is still very much in the thick of it—not a dropout gardener by any means!—she’d read my recent book, and wanted to talk about a range of things from my history as a serial college dropout, to my love of gardening, my days at Martha Stewart, the importance of stillness—and what my Girl Scout sash still means to me.

And in the last few years there has been a bonus: a heavy crop of beech nuts. When the first one came, littering the ground throughout the canopy and beyond, delighting the squirrels, I wondered why, “suddenly,” it was so productive, and then I read: a European beech, various sources report must be at least 30 years old to start producing a full crop of beechnuts. So my tree is right on schedule.I say “I added” the tree, but that’s not quite true. Even at maybe 5 feet tall, burlap-covered rootball included, the young beech was far too heavy for me to haul uphill myself. Two neighbors helped, and I encircled its trunk with a tube of hardware cloth when we were done, and watered it well, and imagined it a giant someday. The great public gardens I’d grown up visiting near New York City all had giant old European beeches, the fancy of the men who’d made the grand estates th

You can order the plan, a pdf, from Wave Hill’s shop. My pairs were adapted from there–made in cedar, not pine; the arms slightly longer; the wood slightly thicker and so on–and a savvy carpenter can adjust the angle of the seat and back before screwing everything together, to be more upright or less so. Follow the plans to the letter…or have some fun with them. Order the Wave Hill chair plan by calling the Wave Hill Shop at 718.549.3200 x 249, or email jenahb at wavehill dot org.Want them painted? My expert woodworking neighbor recommends using Benjamin Moore Aura exterior on top of an oil-based primer to help stop any tannin bleed (assuming that the material is cedar, which is the best choice if you plant for long life of the chairs, or to leave them outdoors in winter). If there are knots, use oil-based Binz primer on the knots only.You may recall my recent interview

EVERY TIME I LOOK AT GAYLA TRAIL’s (a.k.a. You Grow Girl’s) latest book, “Easy Growing,” I want to infuse vinegars and oils and liqueurs with garden-fresh tastes, or hang herbs to dry and prep others to freeze for a wintry day when the garden can’t provide.  So I’ve invited the master of all such things—and an expert seed-saver, too, who even packs them in little handmade origami envelopes—to come visit in September and teach me her tricks for saving the harvest, and storing next year’s seed. Want to join us? Win a copy of her book if you can’t make it—or better yet, sign up for the September 8 daylong workshop with Gayla Trail here at my place. Space is very limited!