a dozen unusual nicotiana, from daggawalla

A quick way to clean the algae out of a garden water feature after a long, dark, and wet winter is to use a power washer. It only takes a few minutes to dislodge the long mats of algae, and the low volume of water that blows out of the nozzle doesn’t disturb even the smallest of rocks. Start at the top of where the water flows and work your way down to the bottom of the feature. This is a lot easier and more effective than grabbing the strands by hand and then using a brush to clean the rest away. You can see the difference in these “before” and “after” photos. I enjoy this a lot more than power washing the patio.

Gardening for some provides the daily bread, for others, it’s an escape from reality and for you, it might be your favourite hobby. Nevertheless, a garden decorated to your own preferences will act as a source of inspiration and will provide you a place to gather up your thoughts.

After salad crop failures in Spain and shortages of courgettes, broccoli and other ‘long distance’ vegetables gardeners could to worse than focus on traditional and non-traditional root crops.

Lilacs are members of the Syringia family and are named for the colour. There are deep lilacs verging on violet and light pinkish lilacs even some pretty floriferous white flowering Lilacs.

Visual nature can be found all around in your garden, local park or field. Keep a look out for interesting or unusual shapes, patterns and textures and take a camera around with you. I like the contorted Hazel branches that weave their own pattern.

THAT OLD, DISCARDED ELECTRIC FAN that isn’t strong enough for the hot summers of global warming…hey, bring it on. It’s perfect for accomplishing one of the tricks to growing better tomato seedlings, which is (after all) the only thing you probably really care about on the run-up to another spring. To hell with winter.

The Deer’s Delicate Palate: We all wonder (often in loud expletives when something has been chewed) what it is that deer won’t eat. I loved this online tool created at Rutgers University Extension (based on observations in northern New Jersey) that rates things from “Rarely Damaged” to “Frequently Severely Damaged” (above) in a five-point scale that seems more sensible to me that saying anything’s “deerproof.” We could all benefit from this kind of thinking, a sort of risk-assessment philosophy of planting in the presence of these beasts. (You know me; I don’t. I gave up and got a deer fence.)Compost-Bin Envy: I have never met Ryan Boren, one of the lead developers (read: software engineer) for WordPress, the platform I so love and that this site is built on. Who knew that Boren is also adept with wood-working tools and built himself a composter-to-covet at the Texas home he shares with his growing family and some mighty cute goats. The “after” shot of his three-stage compost bin is here; the detail shots here.An Old Friend, Overplanted:

THERE ARE OTHER people who can show you step-by-step how they start tomatoes from seed, but I have two little secrets: 1, APS System, and 2, control yourself. The former is a self-watering system of styrofoam cells that will last forever and I think of as an essential garden tool.

The pre-Columbian Indians of the Andes domesticated more starchy root crops than any other culture, but only the potato caught on as a staple worldwide.“The others have seldom been tried outside South America, yet they are still found in the Andes and represent some of the most interesting of all root crops.…” said a 1989 report called “Lost Crops of the Incas: Little-Known Plants of the Andes with Promise for Worldwide Cultivation” from the National Research Council.“They come in myriad colors, shapes, and sizes,” the report added. “T

If I count my blessings from 2009, I’d count Andre right up there, along with starting A Way to Garden (and now The Sister Project), getting a book contract of my own (more on that someday) and letting Jack the Demon Cat in the house to sit at my feet while I work each day.Andre’s memoir is brutal and charming and uproarious all at once, sharing as he does in his words (sometimes starting with “F”) and pictures (sometimes involving turgid body parts) the journey through life’s inconvenient truths and low tides, as the book depicts:A line drawing of a bucket labeled “Happy Pills” and beside it the caption “Hard to Swallow.”

CRAZY, BUT TRUE: I ALWAYS THOUGHT the quirky “voice” of the Fedco Seeds catalog, named C.R. Lawn—get it? Lawn?—was a fictitious character, the made-up but pervasive green spirit of the longtime seed cooperative’s brand. But he’s not make-believe. He’s the Maine-based Fedco’s founder, and an organic gardener, market grower and seedsman with more than 30 years’ experience, and he took the time to answer some of my questions on what to grow and how to grow it better. The result is a vegetable-gardening Q&A (from peas to potatoes, lettuce, tomatoes, mineral dusts and more), with the very real C.R. Lawn—and the chance to win three $20 Fedco gift certificates I bought to share with you, and say thanks to him. Let’s jump right in:

Here’s the thing: At that price difference, even if you have barely moderate success with your seedlings, it’s to your advantage to try. What I found was that just like in those bundles of seedlings by mail, some of the transplants I grew myself were puny; others, though, got chunky and robust-looking.At a few dollars a packet, who cares about the runts? Toss them, or separate them out and plant a group of them to use as scallion substitutes. In my first-year experiment, I wasn’t ruthless like that, because I wanted to see what happened. The bigger starts basically