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9 of the Best Chard Varieties to Grow
06.06.2023 - 16:02 / gardenerspath.com / Gretchen Heber
9 of the Best Chard Varieties to Grow at HomeAre you looking for a nutritious leafy green to add to your vegetable garden?
Consider chard (Beta vulgaris subsp. vulgaris). A member of the beet family, this versatile vegetable is an easy to grow source of cool weather greens that’s perfect for an early spring or autumn veggie path.
Also known as Swiss chard, spinach beet, or silverbeet, chard tops kale in the amount of fiber, protein, calcium, and iron it offers per serving. It is also a great source of vitamins A, C, and K, as well as magnesium and potassium.
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Tasters put off by kale’s bitterness might like chard’s flavor better, too. Chard is more mild — its leaves taste similar to spinach (although they are unrelated), and the stalks’ flavor has been compared to that of the stalks of bok choy.
Tempted to add this Sicilian native to your garden? Let’s learn a bit about the different types of chard, and then we will share our favorite varieties for growing in the garden.
What to Consider Before Making a SelectionWhen choosing which varieties to add to your garden, consider stalk and leaf color. You’ll find cultivars with yellow, orange, red, or green stalks, and types with green, bronze, or purple leaves.
Other appearance-related differentiators include degree of leaf “savoyness” (how crumpled or smooth the leaf is), and plant height.
Leaves can vary from very soft and tender to thicker and more “leathery” in texture. Stems can be thick and robust, or thin and delicate.
There’s a small range of time to maturity in various cultivars, so that would also be something to look at, depending on how quickly you want your
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