8 Longest and Tallest Flower Names in the World

Fragrance in flowers is such a desirable attribute that it’s a perennial complaint of many gardeners that modern varieties of various plants, particularly roses, lack all or most of the fragrance of the older varieties. This is demonstrably untrue of many varieties, of course, yet there is a good deal of truth in the generalization. Some varieties are certainly much less fragrant than the ‘old-fashioned’ roses and a few seem to lack detectable fragrance, but, on the whole, a good modern variety will number fragrance among its qualities. Much depends, of course, upon the individual sense of smell, coupled with the ‘scent memory’ which all of us possess to some degree. It is, in fact, usually well developed and most of us are readily and instantaneously reminded by present scents of past incidents, places, and persons, and although the actual vocabulary of scent is limited, it is usually possible for us to describe a scent fairly accurately by comparing it with another. Thus it is quite usual for us to say that a flower has a lily-like fragrance, or that it smells like new-mown hay.

This year, when gardeners look at plant and seed catalogs, I think they will be inclined to go for the safe and familiar. After all,  even optimists need a sense of security. It will probably be a banner year for roses of all kinds, with reds selling well. The ongoing vogue for cottage flowers will probably continue to be strong. In fact, the wildest thing many people will invest in come spring will be a few of the more bizarre coleus cultivars.

Unleash your inner green thumb and add a touch of elegance to your home with these stunning Plant Collection on the Shelves Pictures. Discover how to creatively incorporate plants into your decor and breathe new life into any room. Get ready to be inspired!

Dive into a sea of laughter with this sea-riously good collection of ocean puns!

How to Grow and Care for Ironweed (Vernonia) Vernonia spp.

Some people get their kicks from designer labels, others from rummaging through flea shops, or collecting obscure Japanese comics, vintage tractors, handbags, dolls, beer-mats, Star Wars merchandise or whatever else. Me, I get mine from ordering seeds.

About 10 days ago I had another 5 bags of top soil arrive. This is usually an annual thing, I like to get it in before the end of the financial year as it’s an expense for work. The soil in the raised beds always drops slightly during the year, it’s just something that it does, but eventually I won’t need to get any more. Each bag weighs about a ton, so that’s a lot of soil for one person to move on their own. George is at university so got away with it this year, but with Mark and I shovelling into the barrow, Emily wheeling the barrow and then with the help of Kai tipping the soil into the bed and then Kai raking it about we were working like a very well oiled machine. We got the first 2 bags done within about half an hour, and then sat down for a little light refreshment, and then did the last 3 bags. We started at 10.30am and were finished by just gone noon. I didn’t think that we’d get them all done by lunchtime, I was hoping to get about 3 done, so that was brilliant. Well done team Woodside Barn!!

January is an interesting time to look for birds in the garden, as days are short and the availability of natural food is limited. This brings more birds into gardens, for whom a reliable source of supplementary food can be a lifeline.

The record existed until 1976 when Bob Ford of Coatesville, Pennsylvania, USA exhibited a 451 pound specimen at the U.S. Pumpkin Contest in Churchville, PA. Yearly International Competition was revived again in 1979 when Canadian Howard Dill of Windsor, Nova Scotia won his first of four consecutive international pumpkinship titles at the Cornell Contest in Pennsylvania. Mr. Dill’s first world record of 459 pounds came in 1980 which he supassed in 1981 by harvesting a 493.5 pound pumpkin.

Courtesy of White Flower Farm

From the Green Tulip to the endangered Green Flower Indian Mallow native to Hawaii, each one has an emerald like shine. Wait, there are more! The hooded Green Jack-in-the-Pulpit, the frilly Emerald Dianthus, the 'Feeling Green' Chrysanthemum, Bells of Ireland with bell-shaped blooms, and the unique Viridiflora rose.

Witch hazels (Hamamelis) are one of winter’s most distinctive shrubs, their quirky, spidery blooms making them instantly recognisable even before you’ve breathed in their scent. At their peak, these are shrubs that make a lasting impression.