19 Most Colorful Vegetables You Need To Grow In Your Garden

Summer has arrived with a host of new trends to embrace and explore. With so many options to choose from, it can be difficult to pin down which trends are best suited for your home. Big statements and patterns work well for some, while more subtle timeless options are more in line with others—luckily, our zodiac signs can provide some insight.

The gardens at Great Dixter.

Deadheading your flowers is an easy garden task, but is it completely necessary? The answer is sometimes! Deadheading, or removing spent blooms and seed pods, encourages someannuals to bloom over and over and someperennials to rebloom.

You may find small sweet fruits in abundance in the wild that can be eaten fresh or used in a variety of dishes. However, with the right knowledge and some practice, you can also experience the Best Types of Wild Berries that are particularly delicious and nutritious!

Create a stunning garden filled with these exotic Asian Flowers. With their graceful petals, they will add a touch of elegance and vibrant colors to your outdoor space!

These Fragrant Climbers are all you need to cover the bland walls around your home and garden with style!

Rosa ‘Boscobel’ in a walled garden in east London

Bailey Nurseries

bhofack2 / Getty Images | Design: Better Homes & Gardens

When we talk about native plants, we’re often referring to landscaping, but what about growing your own edible native plant garden? Native plants have adapted to where you live, after all, and unlike, say, your usual tomatoes and strawberries, native edibles have new flavors and scents to try. Meanwhile, planting edible native plants helps to forge a connection between the way we live now, and the way communities in the West have existed for thousands of years. “Just growing these plants is a way to tap into the continuum of time,” says Evan Meyer, the executive director of the Theodore Payne Foundation. “By growing edible plants, your garden can become a much more meaningful place.”   

We’ve all been there, the premature demise of our cilantro bolting into bitterness and a head full of seeds after an unexpected heat spike. But what if we started thinking about these “failures” as new flavor opportunities? One gardener’s flop is another’s feast after all. I’m talking seed-turned-spice drawer—yes, that downed cilantro is now your own hefty supply of gourmet coriander. 

Pickles taste the best when you mix fresh ingredients in them, and what could be better to add your own harvest! Here are some of the Best Plants and Trees You Should Grow for Homemade Pickles!