Each time I think I’ve seen them all, I come across another extraordinary fuchsia.And it’s not just Fuchsia magellanica hybrids anymore
06.06.2023 - 18:07 / gardenerspath.com / Kristine Lofgren
13 of the Best Dill Varieties for Your Herb GardenDill, Anethum graveolens, is a biennial herb, usually grown as an annual. It has delicate, aromatic foliage, and large umbels with bright yellow flowers.
Suitable for gardeners in USDA Hardiness Zones 3-9, there are a number of different varieties available that vary in size, time to maturity, and flavor.
Its feathery foliage and delicate flowers make a decorative, fragrant addition to borders.
It’s often grown as a companion plant in the vegetable garden.
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Every variety is flavorful and can be used for those classic dill recipes like pickling, as a topping for fish, or in potato salad. Some are more suitable for container growing, and others go to seed earlier, ideal for use in cut flower arrangements.
Check out our guide to learn more about how to grow dill in your garden.
This member of the Apiaceae family enjoys moist, fertile soil, and is best sown in spring, as hot and dry weather can cause it to bolt.
In this article, I’m going to share 13 of my favorite varieties of A. graveolens, so you can choose yours!
Here’s what I’ll cover:
Before we jump in, let’s quickly clarify our terms:
Dill weed is the phrase people use to describe the leafy parts of the plant, whereas dill usually refers to the entire plant.
Ready to get started?
1. BouquetThis variety gets its name because it’s often used in cut flower bouquets, thanks to its tall stems and big, showy umbels of bright yellow flowers.
It features beautiful dark-= green foliage, which makes it ideal if you want an ornamental plant for your garden that is also edible.
In other words, this dill does it all. Perhaps that’s
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