Gardenig in France. Tips & Guides

Hey there! My name is Brad Johnson, and I garden in northeastern Ohio (Zone 6b). I’m sharing some photos of my DIY greenhouse/potting shed.

Tagetes (Tage’tes) are annuals of great decorative value during the summer and autumn months. They are natives of Mexico and South America and belong to the Daisy family, Compositae. The name is said to have been derived from a mythological deity, Tages. These Marigolds are quite distinct from the Pot Marigold or Calendula. See Calendula

Climbing leaf-losing shrubby plants, from Brazil, which belong to the family Nyctaginaceae. They are cultivated outdoors in the far South and in colder climates in greenhouses. The slender woody stems are furnished with small, ovate to elliptic-lanceolate, green leaves and sharp thorns.

Matt Winkelmeyer / Getty Images

If you’re a dedicated fan of Taylor Swift, you probably already know that her classic drink of choice is vodka with Diet Coke. But that doesn’t mean the pop star doesn’t have a go-to cocktail that's a little more elevated—and her latest girl’s night out gave us a new order to try. Rye restaurant in Kansas City reported at the beginning of January that when she's getting drinks, she usually goes for a French Blonde cocktail. 

How to Plant and Grow ‘Winter Density’ Lettuce Lactuca sativa ‘Winter Density’

These were certainly known to the Ancient Egyptians and are probably natives of northern and western Asia. They are extremely hardy.

Commemorating M. Gaillard de Marentonneau, a French patron of botany (Compositae). Blanket flower. A small genus of annuals and perennials, natives of America, with a long flowering period, useful for cut flowers. Somewhat untidy in habit, the long stalks fall about in wind and rain. Gaillardias need some twiggy stakes to help to keep the flowers clean and in full view.

Valentine’s Day has just passed, and if you were lucky, someone you love gave you roses to celebrate the occasion. All the romance and fragrance in the air bring to mind one of history’s great love stories-that of Napoleon and Josephine. Naturally the whole tale is full of roses.

Recently I went to see a big garden—seven acres to be exact. It was located on some of the priciest real estate anywhere, and it was gorgeous. It took a big crew to maintain it and a big chipper shredder machine to keep it in wood chips. Needless to say, it was bankrolled by someone with a big pocketbook. It also took a lot of big-leaf plants to cover the ground. Small and delicate plants have their charms, but when you have acreage to cover, eyesores to hide, or lots to do other than gardening, big plants are the ticket.

After several years of sowing at different time, I’ve come to the conclusion that the perfect time for me to sow my Runner and French Bean seeds in the greenhouse is on 1st May. That way they have exactly one month to grow and be the perfect size to be planted outside on 1st June. I live in the South East of the UK so all worries of frost have gone from that area by the beginning of June. If you live further north or south of where I am, then you know your frost dates and can adjust your timings.

About 10 days ago I had another 5 bags of top soil arrive. This is usually an annual thing, I like to get it in before the end of the financial year as it’s an expense for work. The soil in the raised beds always drops slightly during the year, it’s just something that it does, but eventually I won’t need to get any more. Each bag weighs about a ton, so that’s a lot of soil for one person to move on their own. George is at university so got away with it this year, but with Mark and I shovelling into the barrow, Emily wheeling the barrow and then with the help of Kai tipping the soil into the bed and then Kai raking it about we were working like a very well oiled machine. We got the first 2 bags done within about half an hour, and then sat down for a little light refreshment, and then did the last 3 bags. We started at 10.30am and were finished by just gone noon. I didn’t think that we’d get them all done by lunchtime, I was hoping to get about 3 done, so that was brilliant. Well done team Woodside Barn!!

Today was Mother’s day and I got some wonderful gifts from Emily, George and Kai. No beer or wine, but then my birthday is in a week, so I’ll keep my fingers crossed I get some then. Still I had plenty in the fridge so that was fine. The kids clearly know me very well, as they got me a lovely chicken tea towel and mug, as well as come lovely fudge (not the smooth kind but the stuff that melts in your mouth which I prefer), and a couple of posh bars of soap so I can try and get my hands clean after a day in the garden.

Where has this month gone? Where has this year gone? I know the older you get the quicker times goes, but this is ridiculous.

Now this hasn’t happened for ages, but nothing was going on this weekend. No cinema, no bell ringing, no seeing family. It was just me in the garden for the entire weekend. Obviously there was the usual shopping and household chores to do, but most of those were done on Saturday morning. It was then just me and my plants….it was beautiful.

It’s been a while since I’ve blogged and I’m sorry for the gap, but the weekends have been super busy and it’s basically it’s been weeding, watering, weeding, side shooting, weeding, feeding and more weeding. Not a very interesting thing to show you.

I’ve checked the BBC weather app and it looks like we are not due anymore frost which is brilliant. This means a couple of things…..firstly Summer is very nearly here thank goodness, and secondly I can start to plant out my tender crops!! Yay!!

Whether the snow is still blowing outside or your spring bulbs are already making their appearance, garden fever is in the air. One way to quench your need to get your hands dirty is to bring spring indoors by growing your own living decorations. Many gardeners are familiar with forcing cherry, forsythia blossoms & and spring bulbs but you can add to this by sprouting wheat kernels in containers for a beautiful centerpiece. In France, sprouted wheat is a symbol of the abundance of the upcoming season. March 21st, the first day of spring, also coincides with Norooz, Iranian New Year. Part of the celebration requires that green sprouts, normally wheat, decorate the table setting. The wheat sprouts symbolize the re-birth of the nature as spring emerges in the northern hemisphere.

Violet Viola odorata, the sweet violet, is a hardy perennial, parent of the florist’s violets, many of them sweetly scented. The soil should be rich and moist but well-drained. Plant the crowns in the open in a sheltered, shady position in April, or in September for winter flowering in a cold sunny frame. Propagation is by runners removed in April. Other runners that are produced during the summer months should be removed and discarded.

French writer Stendhal was profoundly struck by the beauty of Florence: ‘I had palpitations of the heart… Life was drained from me. I walked with the fear of falling.’ As a self-confessed history nerd, I’ve always been fascinated by the city, having visited several times. With so much to see, though, it’s easy to be overwhelmed by the sheer number of ornate churches and great works of art, by the bustle of city life, and by the heaving tide of tourists. Where better to seek solace then, than in one of the city’s many idyllic gardens?

The pear grown in Britain is the European Pear which derives from Pyrus communis, native of the temperate parts of Europe and the western part of southern Asia as far as the Himalayas. In America some varieties are grown which are hybrids between the European Pear (as represented by ‘William’s Bon Chrdtien’, known in America as ‘Bartlett’) and Pyrus serotina, the Japanesesand pear.

The garden in February is a place of hope and promise of things to come, though it can still be bitterly cold. This is a month of tidying up in earnest and pruning the last of your deciduous shrubs or trees before their new leaves start to emerge.

What is a potager garden?

Left: The Citizenry; Right: Dimitrios Kambouris / Staff / Getty Images

Harvesting and eating homegrown veg is one of life’s joys. Whether it’s picking leaves for a winter salad or harvesting sweetcorn for a summer barbecue, there’s something special about eating veg that you have grown yourself. Not only does it taste so much better than shop-bought, it also couldn’t be fresher or more healthy – or better for the environment, with no packaging or food miles involved. And of course being out in the fresh air and getting your hands in the soil growing your own veg is great for the soul. You don’t need a lot of space either as a container on a sunny doorstep will make a great spot for growing your own tomatoes or chard. Here we share some of our favourite veg to grow. Our choices include recommendations from the Gardeners’ World team and familiar faces from across the gardening industry.

It is not so much a lawn as a moonscape: pitted craters dug by bandicoots, exhausted tufts of withered yellow grass plucked by wallabies and pitiful plants shrivelled brown under the Australian sunshine.

How to Grow and Care for Mexican Fan Palms Washingtonia robusta

It won’t be a surprise if I say the many garden visits were the highlight of my trip last April to the Côte d’Azur. All were enjoyable and fascinating, but one stood out for me. In Le Jardin Serre de la Madone, Menton, I discovered a terraced garden carved into old farming land by Lawrence Johnston in the 1920s. Already the heir to Hidcote Manor in the Cotswolds, shortly before commencing his masterpiece Johnston had been so seriously injured in WW1 he’d been left for dead.

Morning glory flowers carry profound meanings, from undying love to the resilience of life; they can symbolize many things!

This isn’t much of a secret, but Tan France’s generosity knows no limits. He’s provided several lifetimes’ worth of fashion and life advice through his work on eight seasons of Queer Eye (with the newest set to premiere in January) and Next in Fashion, the competition show he hosts with Gigi Hadid. But his taste extends beyond closets—and it shows in every corner of his home.

A surprising number of annual crops benefit from the support of a trellis. Because we love trellised crops and because we’ve been trialing a ton of varieties, we started carrying a selection of Renee’s Garden seeds in our shop! Here is a short list of some of our favorite crops and varieties to grow vertically in the garden and links to our store where you can find our favorite types:

White Christmas Cactus, £11.99 from Hortology

Designing your home is an exciting endeavor—that is until you realize just how many interior decorating styles there are. If you're firmly rooted in a particular style, happy designing. If you're feeling dizzy from the number of choices, don't fret.

How to Grow and Care for Angel-Wing Begonias Begonia coccinea, B. corallina, B. dietrichiana, and hybrids

An attractively planted container will bring colour and interest to your garden even in the depths of winter when all around is dormant, waiting for the spring. A winter container can be squeezed into almost any garden space, whether a small balcony or patio, or they can take pride of place on your doorstep. Here we share some of our favourite plants for containers, guaranteed to brighten up the darkest of days. Our choices include recommendations from the Gardeners’ World team and familiar faces from across the gardening industry.

From rich history, characteristics, appearance, growth, and more – here’s everything you need to know about the Family of 210 Flowering Plants!