Read McKendree
24.07.2023 - 12:20 / hgic.clemson.edu
“There’s orange water coming up through the ground!” said the homeowner who called me last week, wondering what kind of contaminant had made its way into her yard. If you’ve ever come across this orange-tinted water in a stream or seeping up from the ground, you may have been alarmed too! Not only does the water appear “orange” or “rusty”, but it can also have a “fluffy” appearance. Not to worry, this is nothing more than iron-oxidizing bacteria. These bacteria are not harmful and occur naturally in streams, lakes, and ditches. They are most commonly found in streams or seeps fed by groundwater rich with iron. Even though they’re not harmful to humans or aquatic organisms, they may cause some odor and taste issues if found in well water.
The rusty colored water produced is just a sign of the bacteria trying to make a living, turning ferrous iron (Fe2+) into ferric iron (Fe3+) to produce energy. The change from ferrous to ferric iron makes the iron insoluble, which produces a fuzzy or slimy texture. This often happens when previously anoxic (low oxygen) water in the soil comes in contact with atmospheric oxygen. In fact, this process only needs 0.3 ppm of dissolved oxygen to take place! The bacteria will begin to increase rapidly as more iron becomes available.
Another sign of this bacteria is the presence of an oily sheen on the water’s surface. To distinguish bacteria from petroleum products, use a stick to mix the water. If the oily sheen shatters like glass, it’s a natural byproduct of bacterial decomposition. If it swirls together and refuses to separate, it’s a petroleum product.
If you have additional questions on this subject or anything else relating to our water resources, please reach out to the Clemson Extension
Caitlin Atkinson
Winter is coming, and with it come gardeners fretting over frostbitten plants and damaged crops. Fear not, ladies and gentlemen – let’s introduce you to our extensive guide on how to protect plants in winter.
The Home Depot
There’s an ugly truth behind those beautiful alstroemeria, dahlias, and roses we adore—80 percent of them are grown overseas and imported on gas-guzzling jets—often soaked in pesticides—despite the fact that they can be grown right here in the U.S. These blooms are often called “fresh” cut flowers, but they’re anything but.
After the ‘Lord Mayors Parade’ gardeners get the manure. After the snow and sometimes during the snow gardeners get the Glory of the Snow or at least the glory of Scilla. To have a display that looks like a professional start 3 years ago.
In some years different plants do better than others. In my garden this year is the spring for primulas and today’s crop shows off some of the strong colours that I have been enjoying.
A writer for a popular gardening magazine reached out to me recently and asked what my favorite garden tools for homeowners and small hobby farmers were. Of course, this is an impossible question to answer in just one blog post, so I have compiled my favorite weed management tools for you.
SPRING OR WINTER? Who knows–certainly not the garden, or the weather, which is running hot-and-cold, literally, as it has all “winter” long. The last week or so has seen the first bulbs, a snowstorm (something we haven’t had but once or twice this season–just ask my unused snow shovel), and a lot of buds on early blooming shrubs daring to swell and shake off their protective coverings, despite my telling them “No, don’t do it!” A little slideshow of the vagaries of this non-February.
Don’t be horribly alarmed; I didn’t fail to notice an entire branch emanating from the ground-level root zone. This is a high-grafted tree–a weeper made from combining roots and a trunk of one variety with the desired flowering and fruiting head of another–so the branch came from just below the union where top meets trunk, sneaky thing that it is.I don’t have the heart to prune off the errant branch until some bird or another comes to enjoy those little golden gems, but then I promise: I will. I do know how to prune, I do. I just sometimes don’t know how to pay attention, apparently.
WITH A WEEK OF DAYS NEAR 80, the garden has moved ahead fast (perhaps too fast). No rain in sight, but blossoms everywhere, including these shot today.