plants
seeds
germination
peach
landing
strawberries
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SC Fruit and Vegetable Field Report March 1, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:15

SC Fruit and Vegetable Field Report March 1, 2021

Rob Last reports, “Following a few days of warmer conditions, crops are moving on strongly. Flowering and fruit set is occurring in strawberry crops. At present, spider mites in treated crops are at very low populations, but with warmer weather, populations can increase rapidly. As we are entering flowering and fruit set, sanitation and fungicide applications will be required to keep gray mold managed. Remember to rotate FRAC codes to avoid resistance build-up. Fertigation is being applied, and it will be well worthwhile taking a tissue test from crops. Blueberries in the area are showing bud swell with early varieties showing open flower.”

SC Fruit and Vegetable Field Report – April 26, 2021 - hgic.clemson.edu - city Columbia - county Lake
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report – April 26, 2021

Rob Last reports, “Crops in the area continue to develop well, and I expect this to continue after some welcome rainfall over the weekend. Following the rain over the weekend and returning to warm temperatures, keep scouting for diseases in crops and ensure fungicide applications are made promptly. Spider mites show activity in a range of crops from strawberries to peppers, tomatoes, and blackberries. Cucumber beetles are beginning to be found in sticky traps. Currently, no damage is being seen to crops.”

SC Fruit and Vegetable Field Report. – April 19, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report. – April 19, 2021

Zack Snipes reports, “We had some nice weather last week. The tomato crop is looking great, as are most of our cucurbits and greens. I am seeing increased caterpillar pressure across the area. We had several calls from across the state early last week about sunburned strawberries. We went and visited the farms and tried to rule out disease, frost damage, etc. The only thing we came up with is some sort of sunburn damage. The damage was most prevalent on the southern facing sides of beds where there was poor canopy coverage. I also saw damaged tissue on tender lettuce, in my citrus plots at the CREC and on some new shoots of ornamentals at my house. I checked the solar radiation at the weather station at the CREC, and the units (W/m2) were 300-500 units higher on Monday compared to the prior 4 days. Perhaps we had intense UV levels and higher temperatures that led to this damage? Here is a really great article on the types of sunburn on plants and fruit.”

SC Fruit and Vegetable Field Report. – April 12, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report. – April 12, 2021

Rob Last reports, “Crops are generally doing well in the area, with strawberries coming off with good volumes. On the whole, row covers, or icing protected 97% of the susceptible flowers leading to 1-2% losses of flowers. The damaged flowers can increase grey mold pressure in the crops so, maintaining both sanitation and fungicide applications to strawberries will be crucial. As berries ripen, sanitation also becomes essential for reducing pest pressure from sap beetles. In some crops, where row covers were utilized, we see spider mite populations increasing and a few active thrips feeding on both flowers and berries. Other fruit crops in the area, such as blackberries and blueberries, look very good with low levels of damage from the freeze event last weekend. Peaches in the area are being thinned, with scouting being maintained for scale and plum curculio. Early planted watermelons did suffer from the frost in places, leading to 10-15% plant loss and hence the need to replant in a few areas. Other crops are moving slowly away from the injuries. Luckily a lot of crops were not beginning to vine and survived the worst of the damage. These plants are stressed, so care will be needed with any applications as well as scouting for pest and disease issues. Conversely, Cantaloupes in the area were direct seeded and have survived unscathed.”

SC Fruit and Vegetable Field Report June 21, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:11

SC Fruit and Vegetable Field Report June 21, 2021

Rob Last reports, “Given the rainfall and humidity levels, we are seeing increases in foliar and fruit diseases on a range of crops. This includes cottony leak in cucumbers, anthracnose in peppers, tomatoes, and cucurbits. Also, please be aware cucurbit downy mildew is very active now. As a result, it is going to be really important to maintain fungicide programs in both a timely manner and to be robust. That being said, we have some great quality melons, both cantaloupe and watermelons, coming to harvest, as well as good volumes of quality peaches, blackberries, and a host of other vegetable crops.”

SC Fruit and Vegetable Field Report – July 26, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:11

SC Fruit and Vegetable Field Report – July 26, 2021

Zack Snipes reports, “We are in a summer weather pattern with warm, muggy days and occasional thunderstorms. Most crops have finished up or are in the process. Now is a great time to sit down and do some crop planning and field rotation planning. I collected many soil and root tissue samples lately and had them analyzed for nematodes. I was surprised at how many nematodes were present in the fields. Nematodes can interfere with growth, cause stunting, and lower overall yields. Sometimes the symptoms of nematodes can be very discrete, so sampling right now is the best way to get a baseline of your populations and how to properly manage and rotate fields. If left unchecked, thousands of dollars are wasted before the first seed is planted into a field.”

SC Fruit and Vegetable Field Report – July 20, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:10

SC Fruit and Vegetable Field Report – July 20, 2021

Justin Ballew reports, “Not much has changed in the midlands over the last week. We’ve received some scattered rain, and it has been warm and humid. As a result, we are still seeing disease issues. We’re still picking tomatoes, squash, zucchini, cucumbers, sweet corn, and a few greens. We’re at an in-between stage in several fields where the spring crops have finished, and folks are preparing to plant fall crops. Some have already started fall cucurbit plantings. For anyone planting strawberries this fall, if you are still deciding which varieties to try, see NCSU’s 2020/2021 variety comparison data (pages 9 and 10).

SC Fruit and Vegetable Field Report October 11, 2021 - hgic.clemson.edu - city Seattle
hgic.clemson.edu
24.07.2023 / 12:08

SC Fruit and Vegetable Field Report October 11, 2021

Rob Last reports, “We are progressing well with preparations for strawberry planting. Some plants are due to be delivered this week. Remember, if fumigants have been used, check to ensure the products have dissipated to prevent damage to the transplants. The same is true to make sure planting restrictions on any pre-emergence herbicides applications are observed. Always refer to the label. Finally, remember to check your plants carefully for pest and disease inoculum from the nursery. Planting any disease or pest-infected plants will lead to a more challenging growing season. If you require any help, please reach to Extension Agents.”

SC Fruit and Vegetable Field Report – December 13, 2021 - hgic.clemson.edu - state Tennessee
hgic.clemson.edu
24.07.2023 / 12:05

SC Fruit and Vegetable Field Report – December 13, 2021

Rob Last reports, “Pest and disease activity remains low in the area.  However, disease pressure may increase following some welcome rainfall last week.  Remember to keep scouting.  I would also like to wish everyone a very Merry Christmas and a Happy New Year.”

SC Fruit and Vegetable Field Report – 1/24/22 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:04

SC Fruit and Vegetable Field Report – 1/24/22

Zack Snipes reports, “One of our weather stations in Mt. Pleasant got down to 19F on Saturday night.  Last Thursday our high was 73F, and 55 hours later, it was 23F.  That swing in temperatures can hurt plants as they aren’t as acclimated to the cold when it hits.  Our strawberries should be fine as our temperatures did not get into the low teens or single digits along the coast.  Time will tell how our brassicas fared in the cold temperatures.”

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