flowers
plants
berries
watermelon
strawberries
cover
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SC Fruit and Vegetable Field Report March 1, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:15

SC Fruit and Vegetable Field Report March 1, 2021

Rob Last reports, “Following a few days of warmer conditions, crops are moving on strongly. Flowering and fruit set is occurring in strawberry crops. At present, spider mites in treated crops are at very low populations, but with warmer weather, populations can increase rapidly. As we are entering flowering and fruit set, sanitation and fungicide applications will be required to keep gray mold managed. Remember to rotate FRAC codes to avoid resistance build-up. Fertigation is being applied, and it will be well worthwhile taking a tissue test from crops. Blueberries in the area are showing bud swell with early varieties showing open flower.”

SC Fruit and Vegetable Field Report March 8, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:15

SC Fruit and Vegetable Field Report March 8, 2021

Zack Snipes reports, “We had some sunshine last week, which really brightened everything up. The last few nights have been cool, with some frost on the ground in the mornings. Things are starting to green up, and fields are drying out enough to plant. We are still direct-seeding crops around the region and will begin transplanting tomatoes in some areas this week. I spent last week checking strawberry fields to make sure things were good to go before they really bust out. I have been helping folks calibrate their drip fertigation systems for the upcoming season. If you think you need a hand with this, please let me know. Dialing in exactly how much fertilizer to use each day or week can really increase yields and lessen the amount of fertilizer that is leached. Leaching fertilizer means your plants aren’t taking it up, thus costing you money.”

SC Fruit and Vegetable Field Report- May 17, 2021 - hgic.clemson.edu - Italy
hgic.clemson.edu
24.07.2023 / 12:14

SC Fruit and Vegetable Field Report- May 17, 2021

Zack Snipes reports, “Everything is progressing nicely in the Lowcountry.  We got some much-needed rain last week.  Temperatures have been cool, so things are somewhat slow from a developmental standpoint.  All the crops look great, especially the tomato crop.  We have a really nice fruit set and very little disease.  I am expecting to see bacterial spot to show up sometime soon and have been getting a few calls about bacterial wilt taking down plants. I’ve also gotten a few calls about blossom end rot. That is typical on the first fruit set and will usually correct itself provided there is ample calcium in the soil AND the soil moisture is consistent.  In our sandy soils, the main cause of blossom end rot is allowing the soil to dry out during the fruiting stage. Folks might want to consider multiple 30 minute to 1-hour irrigation cycles on tomatoes per day.”

SC Fruit and Vegetable Field Report March 29, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:14

SC Fruit and Vegetable Field Report March 29, 2021

Rob Last reports, “Strawberry crops continue to develop well with sustained flowering and fruit set. Early crops are ripening well, with crops coming to market. Just a note of caution, the weather last week can be conducive to gray mold development; fungicide programs will be key. Thrips are active in some crops, so keep scouting. Melon transplants are going in the ground over the last week, with development looking very promising. Peaches in the area are all but finished flowering with a great fruit set. Finally, as we are looking at a cooler week for flowering fruit crops, keep an eye on the forecasted temperatures to determine if any protection will be required. Fruit and closed buds can tolerate cooler temperatures than flowers, but damaged flowers can increase gray mold development.”

SC Fruit and Vegetable Field Report – May, 3, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report – May, 3, 2021

Rob Last reports, “Botrytis (gray mold) is evident in places following rainfall. Sanitation and removal of the infected berries are critical to reducing inoculum loading. Fungicide applications will also be required to prevent spore germination and further spread of the disease. Where spider mite treatments have been applied, they have effectively reduced the populations but will still require scouting and monitoring.  The yields achieved are very good. Cucurbit crops continue to develop well with a low incidence of chill injury from the cooler temperatures observed on April 21/22. Crops are running well, with some flowering being observed. Cucumber beetles are being monitored, and a few aphids are present in places. Cucumber beetles observed are currently below the threshold of 5 beetles per plant. Squash bugs are also being found on some sites. Careful monitoring will be required because numbers can increase rapidly. Crops are free from disease; however, protectant fungicides are still a critical input. Blueberries are swelling well and beginning to blush.  Blackberries are flowering with excellent fruit set and bud formation. Spider mites have been evident in these crops, too; however, miticide applications are proving very effective.

SC Fruit and Vegetable Field Report – April 26, 2021 - hgic.clemson.edu - city Columbia - county Lake
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report – April 26, 2021

Rob Last reports, “Crops in the area continue to develop well, and I expect this to continue after some welcome rainfall over the weekend. Following the rain over the weekend and returning to warm temperatures, keep scouting for diseases in crops and ensure fungicide applications are made promptly. Spider mites show activity in a range of crops from strawberries to peppers, tomatoes, and blackberries. Cucumber beetles are beginning to be found in sticky traps. Currently, no damage is being seen to crops.”

SC Fruit and Vegetable Field Report March 22, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report March 22, 2021

Zack Snipes reports, “We got some needed rain, but we got a lot of it in a short amount of time. Winter peas and spring-planted brassicas are looking good. Tomato and squash are in the ground on some farms, but because of the cooler weather and soil temperatures, they haven’t really taken off yet. I see a lot of brassica fields leftover from the fall. These fields are harboring all of our insects and diseases that we will have to fight this coming season. Mow these fields down and turn them under. Do not leave them. I am seeing lots and lots of diamondback moths and black rot in these leftover fields. Some more sad news this week from the Lowcountry as Mr. Adair McKoy, Sr. passed away this past week. Mr. McKoy was full of wisdom and had years and years of practical farming knowledge that he loved sharing with others. Never did I visit him when I didn’t learn something new. His love and care for the land was truly inspirational.”

SC Fruit and Vegetable Field Report. – April 19, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report. – April 19, 2021

Zack Snipes reports, “We had some nice weather last week. The tomato crop is looking great, as are most of our cucurbits and greens. I am seeing increased caterpillar pressure across the area. We had several calls from across the state early last week about sunburned strawberries. We went and visited the farms and tried to rule out disease, frost damage, etc. The only thing we came up with is some sort of sunburn damage. The damage was most prevalent on the southern facing sides of beds where there was poor canopy coverage. I also saw damaged tissue on tender lettuce, in my citrus plots at the CREC and on some new shoots of ornamentals at my house. I checked the solar radiation at the weather station at the CREC, and the units (W/m2) were 300-500 units higher on Monday compared to the prior 4 days. Perhaps we had intense UV levels and higher temperatures that led to this damage? Here is a really great article on the types of sunburn on plants and fruit.”

SC Fruit and Vegetable Field Report May 10, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:13

SC Fruit and Vegetable Field Report May 10, 2021

Rob Last reports, “Following some hail events last week, we find some shredded leaves in cucurbits and some small fruit crops. Strawberries continue to develop well, with isolated incidences of gray mold being seen. Sanitation is one of the critical methods for managing gray mold along with fungicide applications. Thrips are also beginning to be observed. Blueberries in the area are being harvested with good quality fruit. Keep a close eye on scouting for insects. Spider mites are still active in many crops. Cucumber beetles continue to increase as they are migrating from overwintering sites. Many populations are at or very close to the threshold of five adult beetles per plant.”

SC Fruit and Vegetable Field Report – July 26, 2021 - hgic.clemson.edu
hgic.clemson.edu
24.07.2023 / 12:11

SC Fruit and Vegetable Field Report – July 26, 2021

Zack Snipes reports, “We are in a summer weather pattern with warm, muggy days and occasional thunderstorms. Most crops have finished up or are in the process. Now is a great time to sit down and do some crop planning and field rotation planning. I collected many soil and root tissue samples lately and had them analyzed for nematodes. I was surprised at how many nematodes were present in the fields. Nematodes can interfere with growth, cause stunting, and lower overall yields. Sometimes the symptoms of nematodes can be very discrete, so sampling right now is the best way to get a baseline of your populations and how to properly manage and rotate fields. If left unchecked, thousands of dollars are wasted before the first seed is planted into a field.”

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