pollinator plants to make room for, with uprising seeds’ brian campbell

With copper-colored wings and an emerald head, the Japanese beetle is pretty, but devastating.

How to Grow and Care for Braeburn Apple Trees Malus x domestica ‘Braeburn’

From trying cottage cheese ice cream to adding protein powder and bananas to morning coffee, the internet is ablaze with protein hacks lately—but Trader Joe’s just announced a bit of extra protein in its Unexpected Broccoli Cheddar Soup that you may not want to try.

Did you know that citrus fruits are one of the only fruits in season during the winter? Not too long ago, the joys of taste-testing some unique citrus fruits was limited to winter, but now we can enjoy many citrus fruits (and their many benefits) all year long. One delicious type of orange that you may not be familiar with is the cara cara orange. A relatively new kid on the block, the cara cara is not only beautiful, but it also has a flavor profile that might just make it your new favorite citrus.

And though most leaves are green—why are some not green at all, or at certain times of year?The new book, “How Plants Work: The Science Behind the Amazing Things Plants Do” answers those questions and more. (Enter to win a copy at the bottom of the page.)Its author, Linda Chalker Scott, joined me on the public radio show and podcast to explain. Linda is an Extension Urban Horticulturist with Washington State University, a

With surprisingly timed summer flowers, hot fall foliage and handsome, peeling bark to recommend it, Stewartia pseudocamellia (top) is a treasure. It grows happily even in part-shade, and reaches about 25 feet here. Read its profile. Perhaps the smallest tree I grow (maybe 5 feet tall and 9 feet across at present) is an oddball weeping Kousa dogwood, Cornus kousa ‘Lustgarten Weeping,’ which stirred some controversy at A Way to Garden when I almost sent it packing last spring, after years of non-love for it. I relented, and made it a proper home of its own, as you said you desired.

UNLIKE MANY VEGETABLE CROPS we grow to eat—which are typically picked young and tender, and therefore grown for a shorter time—the same plant cultivated for a seed harvest must be grown to a much older age, requiring much more water, fertilizer, and chemical controls against pests and diseases.Seed crops are coddled, and regulations on chemical usage when raising them is also looser than on growing the same vegetable for the food market.Besides the pollution and waste of resources this results in, it fails to do something else really important: It yields seed strains that “expect “ this kind of pampering—not ones that are well-adapted to organic growing conditions in our home gardens, where we (hopefully!) don’t rush in with a chemical at every turn of events, or prop things up on synthetics instead of diligent care for our soil.Read More:

John, whose dramatic and delicious purple ‘Dragon’ carrot is bright orange inside, was reassuring as ever. First, don’t feel bad, he said. “Carrots are one of the harder vegetables to grow,” confirms John (with flowering carrots in an OSA photo, above), and for a few reasons:They’re such small plants when they first sprout (the seed isn’t too big, either; I like to use pelleted, shown below, and there are now pelleted ones that meet organic certification requirements).To get really good quality you need “unchecked growth”—no obstacles either literal (like rocky or otherwise tough soil) or meteorological (extremes of heat, cold or especially dryness). “Succulence and flavor wi

Few people have a more practiced eye about ferns than Judith, a.k.a. The Fern Madame, who joined me from Fancy Fronds in the State of Washington to introduce us to some distinctive favorites from among her vast collection: ferns with pink-to-bronze early color, with glossy foliage, with forked, divisifine-textured cresting (like the crested uniform wood fern, above).Read along as you listen to the March 5, 2018 edition of my public-radio show and podcast using the player below. You can subscribe to all future editions on iTunes or Stitcher (and browse my archive of podcasts here).fern q&a with fancy fronds’ judith jonesQ. I’ve known about you and your catalo

Read along as you listen to the June 26, 2107 edition of my public-radio show and podcast using the player below. You can subscribe to all future editions on iTunes or Stitcher (and browse my archive of podcasts here).evaluating monarda with george coombs of mt. cubaQ. We’ve talked before on the show about your past trials of other native plants like Baptisia and Heuchera—and native plants are the mission of Mt. Cuba, which is both a garden for visiting and a research center, right?A. Mt. Cuba Center is actually a former du Pont family estate, the Copeland family estate, and they left their estate to become a public garden. What kind of sets us apart from others in the area is that we focus on native plants. We broadly define our nativity region as the Eastern United States.We do a lot of work promoting plants in a display capacity in the gardens itself, and then we also do research like what I do, trying to help

Marzluff is a renowned ornithologist and urban ecologist, and professor of wildlife sciences at the University of Washington. He is author most recently of “Welcome to Subirdia”—his fifth book. He has written other titles specifically about his area of particular expertise, the corvids—crows, ravens, jays and their relatives—including one in collaboration with illustrator Tony Angell that I just read called “Gifts of the Crow,” the subject of our discussion.Read along as you listen to the Dec. 21, 2015 edition of my public-radio show and podcast using the player below. You can subscribe to all future editions on iTunes or Stitcher (and browse my archive of podcasts here).my crow and raven q&a with dr. john marzluffQ. It has been raining here today. We haven’t had much rain in the Northeast lately, though I know you’ve been having crazy, crazy rain in the Pacific Northwest.A. It is very, very

Chris Earle, from Olympia Washington, has a doctorate from the University of Washington, and describes himself as a “complete biophile,” someone who loves living organisms, with the trees leading the list, it seems. Since 1997, he has been the passionate creator of conifers.org–a massive Gymnosperm database described as, “the web’s premier source of information on conifers and their allies.”Basic information about the biology of every species of conifer in the world is arranged by species, with essays by Chris rounding out the exhaustive coverage.Ever wonder what the most common tree on the planet is, or how the giant sequoias are so successful, and impressive—what’s their secret, genetically speaking? Or why Arborvitae is called