The Home Depot
21.08.2023 - 11:45 / theunconventionalgardener.com / Emma Doughty
Arabidopsis thaliana is Thale cress, a small, short-lived and promiscuous brassica that was – until recently – mostly known as a common weed. These days, it plays a vital role in plant science. It is sometimes referred to as the “white mouse” of botany because it is used as a model plant that plays the same role as the ubiquitous laboratory mouse. Arabidopsis was the first plant to have its genome (DNA) sequenced, and is easily mutated. It has been widely used in laboratories since the 1980s, and so – of course – has been sent into space. A lot.
If I went on the hunt in my local area, I might be able to find a wild specimen. However, I’m not at all confident I could identify it, having never seen it. And so I ordered some seeds to grow so that I could see it up close. I tried sowing them in my hydroponic seedling tray, and they failed to germinate. That occasionally happens, although not usually with brassicas. They seem to take to hydroponic life like ducks to water. So I had to come up with a Plan B.
Plant scientists do a lot of germination in Petri dishes, in agar. Agar is a jelly-like substance that’s made from algae. It’s used quite a lot in food, and you can try making vegan jellies with it. We did that once, we didn’t like it. But I figured that Arabidopsis seems to like it, so I hatched a plan.
I ordered some Petri dishes and a pair of tweezers (Arabidopsis seeds are tiny), and bought some agar. Yesterday I prepared the agar, according to some instructions I found on the internet (there are none on the agar box!).
Agar goes bubbly when you boil it. I don’t know how plant scientists make their Petri dishes bubble-free. It also sets relatively quickly, so you don’t want to hang about pouring it out. Oh, and washing it
The Home Depot
Growing up in Hawai‘i, Meleana Estes was immersed in the traditions of lei making, thanks to her tūtū, or grandmother, a seamstress and costume designer who took up lei making in the 1960s, when traditional Hawai‘ian skills were re-emerging throughout the islands. Her tutu became an expert over the years and passed this knowledge to her family and to Meleana, who, after a career in fashion, went on to become an expert lei maker and teacher of the craft, running workshops first in Honolulu and eventually abroad.
Clemson University’s Cooperative Extension Service is proud to offer a brand new program to the citizens of South Carolina! Many landscape professionals, whether in the private industry, grounds-maintenance, or employed by government agencies, are in constant need of good training resources for themselves and their employees. Many homeowners also want to know that their landscape operators/providers have the skill set necessary to deliver consistent, high-quality service.
“You may not (yet) know the difference between a bird’s song and its calls,” says Ellen, “but the bird sure does. It’s often sending a special message to another bird–or other birds–of its species.”In the Q&A that follows, Ellen’s answers contain green links to audio files from BirdNote’s archive that you won’t want to miss, since we’re talking sound this time. I recommend making a big pot of tea, and planning to spend some time with these answers and the corresponding sounds–it’s like a beginner’s course in birding by ear. Enjoy.bird songs versus bird callsQ. OK, I’ll take the bait, Ellen: What
“Primula veris is the ‘English cowslip’ that was once commonly found in pastures and meadows,” says the American Primrose Society website. The plant, which extends into Siberia, Turkey and Iran, is also one of the parents of the modern polyanthus hybrids—the plant most people envision when you say “primrose.”The species name—veris—means “of spring,” particularly apt once you’ve seen its cheerful yellow flowers held well above ample foliage.So why aren’t we all growing this charmer—which owing to its origins in those meadows of the U.K., Europe and Asia is sturdy enough to hold its own even in competitive quarters such as those I inadvertently subjected it to?“It is not common,” Marilyn Barlo
Anet Aguilar traces her passion for corn back to her grandmother.