If you’re short on space, you often have to get creative with your layout. In the kitchen of a small apartment, an island might not fit or feel the most practical. However, many designers and decor influencers have opted for a different choice: modular kitchen islands.
These furniture pieces are easily movable, often set on wheels. They can be used for meal prep by day, a dining table by night, or even as a serving table for al fresco dinners. Curious about the new trend?
We tapped three experts for their tips on when to incorporate a modular kitchen island, how to choose the best one, and the different ways they can be used.
One of the primary benefits of modular islands is their ability to adapt to different spaces—especially when you are short on square footage.
“It’s great for smaller spaces that need to serve a dual purpose," Rushika Gill, principal and founder of Hólos Design notes. “Having the flexibility of moving it around to work as an extra work surface or double as a dining surface makes all the difference in tight spaces.
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Rushika Gill
Modular islands also come in handy for homes where dining rooms aren’t part of the layout—as they are a more budget-friendly option.
“Modular islands work well as a bandaid in a kitchen that you're not ready to remodel, but need the additional counter space,” says Shamika Lynch, designer and founder of Maximizing Tiny Interiors.
Along with budget-friendly options, modular islands also offer a wider range of style options, «with everything from a simple IKEA cart to an antique French farmhouse table, and everything in between,” Madelaine Mayer, design
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