3d annual ‘summer fest’ starts wednesday

David Tsay

No food signifies summer more than watermelon. We’re so sweet on the hot pink (or yellow) fruit that we designed an entire watermelon bar party showcasing the many ways to snack on, sip, and even centerpiece-ify the hydrating produce item.

A late start to the gardening season may not deterred insects. Bees and hoverflies are spoilt for choice of nectar rich flowers in the summer months

Tired of planting the same old marigolds, petunias, and begonias? Try some different annuals in your garden this year. Many provide pollen and nectar for pollinating insects and attract hummingbirds. Here are a few of my favorites that I always incorporate into my landscape. They will perform well in South Carolina’s hot, humid summers, and with proper care, these annuals will continually bloom until frost.

Want to brighten up a shady spot in your summer annual containers? Caladiums are an excellent choice. Due to their insignificant flowers, caladiums are grown for their colorful foliage. The leaf colors range in a wide variety of red, pink, white, and green combinations with contrasting leaf margins.

You know by now that it's always good manners to show up to an event with a little trinket for the host in tow. But if you're feeling stumped about what to bring with you to the next summer get together that's on your calendar, we're here to provide you with a whole new list of ideas that are sure to be well received.

First, a word about Summer Fest, which I co-founded in 2008: It’s a giant round-robin of sharing themed to a single garden-fresh ingredient each week. Get all the details and latest links below, just before the comments, and stock up on delicious ideas from around the web—or add your own.I READ UP ON CREAMED CORN this week (as did many of my Summer Fest colleagues—see the links below), and found a lot of variations included cornstarch or flour as thickeners, sugar, and even Parmesan cheese or bacon or any manner of extras. Once I shucked the fresh-picked corn from down the road, I thought: I can’t do that to this beautiful stuff, and went the ultra-simple route. Even adding cream seemed like gilding the lily. But I did.Corn in Historical ImageryMY VINTAGE PITCHER GOT ME THINKING how much a part of our heritage corn has been,

‘Hot Summer’ (a 2010 release, but new to my garden this spring from Klehm’s Song Sparrow Farm) is one of an impressive selection of recent Echinacea hybrids that seem to be getting better and better, almost insisting that I wake up to coneflowers again and make some room.  It was discovered in the nursery of Marco van Noort, a Dutch breeder, in 2007.The most exciting thing about ‘Hot Summer’ (Zone 4-9; 30-36 inches tall) is that yesterday the flower in the top photo was another fiery shade altogether. Each 4 1/2-inch flower opens yellow-orange and passes through an aging process to deep red, so once you have a lot of flowers you can have the whole fiery spectrum on the plant at once (ca

Contribute a whole post, or a comment—whatever you wish. It’s meant to be fun, viral, fluid. No pressure, just delicious. The possibilities:Simply leave your tip or recipe or favorite links in the comments below a Summer Fest post on my blog, and then go visit my collaborators and do the same. (Their names and links will be on each of my posts, and mine on theirs.)The cross-blog event idea works best when you leave your recipe or favorite links (whether to your own blog or someone else’s) at all the host blogs. Yes, copy and paste them everywhere! That way, they are likely to be seen by the widest audience. Everyone benefits, and some pretty great dia

ICAN’T IMAGINE LIFE WITHOUT THEM. The frogs, I mean.

No matter what weed you are facing, if it’s flowering or setting seed now, be sure to behead it: mow it down, harvest the blooms for bouquets, or otherwise prevent a successful sexual reproduction cycle.teri dunn chace’s basic weed strategyFIRST A FAST REVIEW of Teri’s basic strategic weed-fighting plan, since simply pinpointing specific things this time of year isn’t the whole story.  Her plan, she admits: mostly practical and straight-forward.“Although it’s common sense, it’s things we sometimes don’t do,” says Teri, “but if we did it would make a big difference.” Don’t let things get to where you want to turn to the store to buy some chemical to erase your weed woes. Follow her

Carol Gracie, a former longtime educator at the New York Botanical Garden who also worked for The Nature Conservancy, has followed her own intense curiosity to become a leading expert on wildflowers. Now her second book, “Summer Wildflowers of the Northeast: a Natural History” from Princeton University Press (Amazon affiliate link), forms the companion to her earlier spring volume.We talked together about all the insects–not just monarchs–who use the milkweed plant in some way (and what they have in common); about a flowering plant with no chlorophyll at all; and even how experts have trouble keeping track of all the asters and goldenrods.Plus: Enter to win a copy of her book by commenting in the box at the very bottom of the page.Read along as you listen to the June 9, 2