Winter is often viewed as ‘down time’ in the garden, with little to do but wait until spring. Not so. There are many winter plants for the garden, particularly when used in seasonal pot and container displays.
21.08.2023 - 11:53 / theunconventionalgardener.com / Emma Doughty
It’s time to cut down on your carbon footprint and help lock carbon in the soil, and the good news is that this doesn’t have to be a self-sacrificing activity, it can be a win-win situation if you choose to grow your own food!
Planting a vegetable garden can really help, because not only does it cut down on the pesky food miles that cause so much of our carbon emissions, but if you garden organically it also cuts down on the fossil fuels that are used in the production of agrochemicals (fertilisers and pesticides). And it encourages you to compost, which saves organic materials from being carted off to landfill sites (in gas-guzzling lorries), rotting down without air and producing another potent greenhouse gas – methane. You may even find that, with all the fresh air and exercise, you can ditch driving to the gym and pounding the treadmill – an endeavour which is energy-intensive in more ways than one.
Although it’s October, generally not the time of year when people’s thoughts tend towards starting a new plot, here are ten great winter vegetables you could sow or plant out today that will feed you through the winter and into next year:
1: Grow onions
Overwintering onions, or Japanese onions, can be planted out now as sets (small bulbs). They are completely hardy and stay out in the garden all winter, and will provide you with a crop of onions in June (although you can start pulling them up as soon as they’re the right size). They’re very easy to grow – just take care to keep the soil around them weeded, as they don’t enjoy competition.
2: Grow your own garlic
You can plant garlic today, although you can also plant it into November. You’ll get far better results if you buy garlic bulbs for planting from the garden centre
Winter is often viewed as ‘down time’ in the garden, with little to do but wait until spring. Not so. There are many winter plants for the garden, particularly when used in seasonal pot and container displays.
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Winter-flowering plants are perfect for adding a splash of colour to the garden in the coldest, darkest months, helping to extend the season of interest beyond the traditional growing season of spring to autumn. There’s a huge range of winter flowering plants to grow, including climbers such as winter clematis and winter honeysuckle, shrubs like mahonia and daphne, and bedding plants like winter pansies – there’s a flowering plant for every part of the garden. What’s more, many winter-flowering plants are suitable for growing in pots, so you can add a splash of colour anywhere you fancy – perhaps a colourful display outside your front door is enough to bring some winter cheer?
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A couple of weeks ago my mother asked me if I was putting the garden to bed for the winter. It’s a common gardening phrase, and yet I have very little understanding of what it means. It implies the garden is going to be hibernating all winter, which isn’t true for a well-designed ornamental garden, and certainly isn’t true for a kitchen garden. Perhaps it means the gardener is going to be hibernating all winter, and the garden needs to be prepared for a long, untended stint? It can’t be about getting the kitchen garden ready for winter, I have been doing that all year.
If there’s a plant that’s destined to explode onto the Grow Your Own scene this year, then it has to be agretti (Salsola soda). Agretti got good press last year as being a vegetable sought-after by chefs; it didn’t hurt that seed was in short supply! Suppliers have taken note, however, and there are plenty more sources this year.
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