California is well known for its trees and this article shall provide a list of the most popular California’s Native Shade Plants. So let’s begin!
14.07.2023 - 17:41 / treehugger.com
I maintain that buying seeds is truly the best kind of shopping—seeds are relatively affordable and are literally bursting with potential. Quite frankly, I think seeds are a miracle; you get a small envelope of little hard things, you sink them in soil and nurture them, and before you know it, you get beautiful free food. Seeds are the antidote to a broken food system and the epidemic of being disconnected from what we eat.
Yet the seeds of the world are suffering a crisis, thanks to Big Agriculture and its power grab for the planet's seeds. Meanwhile, too many modern seeds are designed to produce produce that is great for shipping and storage but not so great for actual eating. Modern supermarket tomato, I'm looking at you.
This is why for me, looking at a catalog like the one offered by Baker Creek Heirloom Seeds is like being a kid in a candy store. The company offers nearly 2,000 varieties of seeds for heirloom vegetables, flowers, and herbs—it is the largest selection of heirloom varieties in the U.S. They also carry one of the largest selections of seeds from the 19th century. All of these seeds hearken back to times when seeds were simply a means to grow an abundance of pure, fresh food.
To give you an idea of what I'm talking about, I've selected 10 seed varieties to share from Baker Creek—seeds that caught my eye for their beauty or unique characteristics. These are just a handful of many, so enjoy these and then go look at the rest.
Some of the plants on this list are toxic to pets. For more information about the safety of specific plants, consult the ASPCA's searchable database.
Baker Creek Heirloom Seeds
Be. Still. My. Heart. The technicolor jewel-like kernels shine like beads and, while obviously dazzling to
California is well known for its trees and this article shall provide a list of the most popular California’s Native Shade Plants. So let’s begin!
Georgia O’Keefee painted some brilliant portraits of red Poppies some times upto 3 feet wide and high, even bigger than the real thing in my garden.The last photo shows how Red and Green work well together on a canvas or in a garden setting. Oriental poppies are perennial and most Poppy species are easy to grow from seed of which 50 varieties are available from Thompson & Morgan
Some of the other varieties good for growing with kids include:
A stroll through a boutique garden store might lead you to believe that filling a garden with happy, healthy plants is only for the well-heeled. But those very plants that have soaring price tags in the store might be yours for free if you are willing to be a little creative. If you are wondering how to get free plants, you’ve come to the right place. Read on for five tried-and-true paths that lead you to free garden plants.
From trying cottage cheese ice cream to adding protein powder and bananas to morning coffee, the internet is ablaze with protein hacks lately—but Trader Joe’s just announced a bit of extra protein in its Unexpected Broccoli Cheddar Soup that you may not want to try.
Nothing says Christmas more than a poinsettia (Euphorbia pulcherrima). Did you know that December 12th is known as National Poinsettia Day? Plant breeders have developed a wide range of colors in hues of white, purple, orange, and pink, but red poinsettias continue to be the most traditional color of the holiday season.
The English-born Capon, a doctor of botany from the University of Chicago who went on to be a professor at California State University, Los Angeles for 30 years, has since retired, leaving time for the revamping of “Botany for Gardeners,” the bestselling title for its publisher, Timber Press, in the U.S. and England.Not only did Capon write it; he illustrated it, too, and even took the plant photographs that further bring the text to life. Capon is also a lifelong gardener, though images of his own place never appear in the pages.“Botany for Gardeners” was born as a textbook out of lecture notes for a botany class Capon taught for many years to non-science students, so it’s thorough—but not the kind of dense, full-fledged botany text that will scare you away.In fact (even 20 years later), it just keeps drawing me back in, especially for tidbits like these. Did you know:That litmus, the dye used to indicate acidity and alkalinity, is
“Last year [2012] at the overwintering sites, the area occupied was at only 60 percent of its previous low,” she says. “It had been declining, but that was astonishingly low.”The migration-monitoring program Journey North also reported lower stats in 2013’s cold spring. And though the numbers were only preliminary when we spoke that fall, University of Minnesota’s Monarch Larva Monitoring Program seems to indicate that “we’re at about 20 to 30 percent of our average,” Oberhauser says, acknowledging that these drastically lower numbers might be a “new normal.” But she’s not sounding defeated, by any means.A big positive: A lot of people are interested in monarchs. “Though it will be difficult to make up for all the habitat we’ve lost, we can make that ‘new normal’ as good as we can.” (Ways to help are father down this page.)what going wrong for monarchs?MONARCH
It was the gold-leaf version of a ‘Scarlet Runner’ type of bean in the pages of Territorial Seed’s catalog that set me off down the yellow-brick road. ‘Golden Sunshine’ bean has the typical red hummingbird-friendly flowers and green pods but on a 6-foot plant (somewhat less enthusiastic than the green original).Next I met up with a gold-podded filet bean—an extra-long haricot vert type called ‘French Gold’ that isn’t vert at all but solid or. Renee’s Seeds offers this beauty, a pole type that’s new for 2010 and promises 7-to-9-inch pods for “especially choice eating.” Sold.Romano-type, or Italian-style beans are my favorites, typically, so when I happened on ‘Gold of Bacau’ bean a
Andrew (we did a radio show together and he co-owns a local nursery near me) was right when he said he and I use a lot of the same ones, year in and out—Johnny’s and Sand Hill Preservation and Baker Creek and Seed Savers and Fedco and the others displayed under “Sources” in the sidebar on every blog page here. But I had never been to Ginny Hunt’s Seedhunt before, nor to Secret Seeds in England, not even virtually. Thanks, Andrew.The former is serious business: an old-fashioned list like all my favorite catalogs were when I was first learning to garden (meaning no photos, and lots of Latin names). It’s filled with things I’m enjoying looking up and then imagining places for in the garden, an impressive list of California natives, for instance, some of which would do as annuals and maybe even then self-sow here; an equally strong list of Salvia, and more. Don’t be shy: I don’t know what an Amsinckia is, either, nor a Hemizonia—but I’m having f
Before we get started, the BirdNote backstory: In 2002, the then-executive director of Seattle Audubon heard a short public-radio show called StarDate. “We could do that with birds,” she thought. In 2005 the idea became a two-minute, seven-day-a-week public-radio “interstitial” (short program) that recently caught my ear. I asked BirdNote to help answer the recent questions you had asked me. (In case you missed installment 1, we tackled How do birds make themselves at home—even in winter? Week 2 was about birds on the move: the miracle of hummingbird migration, and on flying in formation. Week 3: on daring behavior, such as when a mob of small birds chase after a bigger one, or a woodpecker drums on my house.)Parts of Ellen’s answers below are in 2-minute audio clips to stream (all in the green links–or you can read the transcripts at those links if you prefer):Q. How long do birds live? Can you give some examples that hint at their lifespans?A. A
I say “beyond” because some of those seeds came with Rowen from the colder, wetter Northeast, her “living, breathing relatives that want to live and grow with the earth, she says,” just as she does, “witnesses to the past” that tell stories that might otherwise be lost–stories she has dedicated herself to keeping alive. Like Rowen, the seeds have adapted to their new home, and thrived–including colorful corns for many distinct purposes both cultural and culinary.Rowen (above, braiding corn), who was elected in 2014 to the board of Seed Savers Exchange, is also co-author of the handbook, “Breeding Organic Vegetables: A Step by Step Guide for Growers” (pdf). We spoke on my public-radio show and podcast about curating Native American seeds; about the benefits of polyculture (Rowen adds