Tomato Growing Secrets for Big Yields and Healthy Plants

Edimentals is a new term for growing flowers and vegetables together. Gardens today are often too small to have a separate ‘veg patch.’

For the first time in decades I heard a cuckoo just the other day, its pealing “Wuck-Koo” ringing out so loudly nearby that I felt a quick, sharp jolt of joy at being so closely in its presence. Once a common sound, the distinctive call of this fleeting seasonal migrant from tropical Africa is traditionally believed to signal the arrival of spring. But as is true of so many other once-common species of birds, its numbers, which are down by an estimated 27 per cent since the early 1970s, have been in slow but steady decline for decades.

Ever wish you had more room to grow? We’ve got a secret to instantly increase your square footage, and we’re growing up, my friends. No matter if you’re planting an expansive backyard plot or just have room for a few clusters of balcony pots, vertical vegetable gardening is the easiest way to maximize your growing while also being a space saver, and increasing yields—not to mention it brings some interesting aesthetic appeal to your outdoor space. The perfect solution for every garden? We think so. Read on for our ultimate guide to vertical vegetable gardens and start thinking up!

Happy Friday GPODers!

When I think of mint, the first thing that enters my mind is its inimitable fragrance. With one whiff of a crushed mint leaf, menthol fills my nose with a coolness that invigorates me, opening my sinuses, awakening my senses, and clearing out the cobwebs in my mind. Just the thought of mint in my mouth makes my tongue tingle. Peppermint penetrates the taste buds with a lively pepperiness; spearmint permeates them with a subtle sweetness. Mint is exotic and yet a part of our everyday lives. Can you imagine growing up in America without tasting mint chocolate chip ice cream? What would tabbouleh be without mint? And what about our grandparents and the mint candies hidden in their pockets or set out on the coffee table? Menthol, which gives mint its well-known scent and flavor, is found in foods and medicines worldwide. It’s used commercially in toothpaste, chewing gum, and mouthwash. Menthol has soothed many stomachs, and it’s an antiflatulent to boot.

How to Grow and Care for Nodding Onions (Lady’s Leek) Allium cernuum

New Zealand Flax, or Phormium, is a handsome long-lived evergreen shrub that forms bold clumps of elongated sword-shaped leaves. The attractive, often colourful foliage looks good all-year round, and makes the perfect foil for other plants in borders, raised beds, gravel gardens and pots. Leaf colour is extremely varied and includes olive-green, purple, yellow, cream, red and apricot variegations, in wide or fine stripes.

Hi GPODers!

Growing sweet potatoes in sacks and bags is a super easy and successful way to bring homegrown goodness to your table. From saving space to getting bigger tubers, this method is about to become your new favorite gardening trick. Let’s dig in!

A rose garden used to mean a garden planted only with roses.

About 70 miles south of Jackson Hole, 2150 Robinson Lane is a sprawling property with a castle, fully outfitted with tunnels and towers—and it can be yours for the cool price of $14 million. It hit the market in April, and since then, all eyes have been on this extraordinary real estate opportunity. 

When one thinks about a production garden designed to yield copious amounts of vegetables and flowers, it’s not often one with perfectly manicured rows overflowing with color and paired with thoughtfully organized spaces for gathering. Practicality and function are usually the focus, not a dedication to stunning surroundings. This is where the team behind Oakland-based Pine House Edible Gardens stands out with their impeccable layout and design philosophies, showcasing the ability to implement important functional garden systems with incredible style.