Cop hold of these gardeners tips designed for the upcoming Cop26 summit on the climate
21.07.2023 - 22:38 / awaytogarden.com
I AM STIFLING URGES over here—and maybe that’s what February is about, especially in the Northern garden. Keep calm—but don’t carry on, at least not until the signals are all aligned, please. I blame the expert seduction performed on me by seed catalogs for most of my fidgeting right now, that and the noticeably longer days and strengthening angle of the sun. Those big teases are combining to make me want to start seeds, but let’s think about that and other possible to-do’s carefully together, shall we?Spring is coming; you can feel it, even here in Zone 5B where the intermediate witch-hazels were trying to bloom despite single-digit F temperatures that rolled the rhododendron leaves up tight as cigars as January wound down. Brrrr! But oh, the luxury of it: Fiat lux! (Let there be light!) Like this:
On the last day of December where I live, the day was only 9 hours 16 minutes 18 seconds long; by January 31, it was 9 hours 57 minutes 20 seconds, and February 28 promises me an embarrassment of light: 11 hours 11 minutes 42 seconds. (Calculate your daylength for any day of any year here.)
I’m stifling the urge to start ordering plants before I do some planning—reviewing the 2012 garden in my photo library and any notes, trying to match my purchases to what the garden really needs most–not shopping on impulses. I’ve been stifling the urge to start pruning the fruit trees, too, since the soil had been pure sponge until last week with so many warm spells, but suddenly temps went to 0ish degrees F and the ground got good and solid, at least for a few days.
Most of all my self-restraint has been about not starting my seeds yet—but when is “too soon” and when is “the right time,” anyhow? Read on (or listen in).
seedsMY TOP TIP:
Cop hold of these gardeners tips designed for the upcoming Cop26 summit on the climate
Purple sprouting broccoli is coming along nicely. It has been occupying the ground for quite some time and has a lax habit needing more space. The old sprout stalks are ready to be dug out (they are too firmly in the ground just to pull out). They take less space and produce more food per square yard than broccoli which is consistently good at our greengrocer. A tip for this years growing plans – more sprouts firmly planted and well staked.
The Elizabethan Tower where Vita had her study. Credit: Shutterstock
Part of Tom Massey's
When I started this series of K.I.S.S. gardening advice, I hoped to inspire those who didn’t know where to begin gardening and those who may have lost joy in their gardening pursuits. After all, there are plenty of things to worry about these days, and gardening should not be one of them. Gardening should provide a respite and an escape from our screen technology culture. So let’s take the advice of Willie Nelson’s boy, Lukas, and “Turn off the news and build a garden.”
Yes, there are a lot of chores vying for attention: whether to deadhead the spring bulbs, or edge the beds they’re growing in; divide that overgrown drift of some perennial, or pot up the annuals for a summertime show ahead; mow or mulch and so on. But let’s not get crazy—let’s go area by area through the list:vegetable gardenMAKING NEW BEDS? A nature-inspired method for raised-bed building, using fallen branches and logs, is called hugelkultur—and it’s fascinating, and effective, if you’re expanding your growing area.TUBERS AND SLIPS: Are the white potatoes in the ground? Sweet potatoes can go in this month, too.MY NEW SEED-STARTING TOOL will tell you when to sow what, indoors and out. Also fo
LOST ANYTHING IN THE GARDEN LATELY (besides your mind)? That’s the question Forum member Boodely poses in the Urgent Garden Question Forum this week, and I’m confessing to eyeglasses, every manner of tool and more. (Usually my MIA items turn up when I turn the compost heap.) Lost anything in your garden? On the very practical side comes a twist on the groundcover question, which usually includes the words “for shade.” Not this time.
Ask yourself this: Where do you see your garden from most often, and at what time of year? Where does the magical light happen, and catch your eye? For me, it’s a few places:The best seat in the house is the dining-room table (above), where I often plunk my laptop and heaps of messiness when writing and just generally like to be. (So does Jack the Demon Cat, who adores the west view.)I can see a long way due west from that old Chinese wooden chair, and also pretty far south, with a short east snapshot as well…so those directions, starting at the point of my favorite chair and emanating outward, are the primary axes of my garden. Fr
BY AUGUST, BOTH GARDEN AND GARDENER can be looking a little tired. If only I can muster the stamina, both of us can be in much better shape before long. The primary tactics: watering, of course, and weeding, but I’m also looking to freshen things up visually by re-edging beds whose lines have grown fuzzy, and topping up the mulch. There’s nothing I can do to repair holes in leaves left behind by hailstorms, or other such woes—but I can trick the eye, at least, and make the overall picture a little cleaner and sharper.Yes, I sometimes think that August, not April, is the cruelest month (though T.S. Eliot famously thought otherwise, and spelled it cruellest for good measure). It is typically hazy, hot and humid…but that’s no excuse for stopping: Every weed pulled now is a hundred (a thousand?) you don’t have to deal with later. Don’t let them go to seed. Make a pass through each bed each week, since weeds are not just unsightly but
I’ve said in the past that I think of the August chores list as a form of spot cleaning—a headstart on fall cleanup, one blemish at a time. Thinking of it that way makes it more palatable, frankly: a leg up on work I’d have to do later, anyhow? OK; I can handle that.I can’t fix everything, turning brown leaves green again, or sewing up holes in the Astilboides or brassicas. But I can (and must!) try to trick the eye with some targeted trimming, mulching and edging—and lots of deadheading, of course.(I say “must,” because Garden Conservancy Open Day visitors are coming August 17—do join us!)Besides the visual relief, editing out the worst bits reduces hiding places for pests and disease, so again, it’s worth it. Let’s go:weeding and wateringWEED! Make a pass through e
I AM TEMPTED TO POST THE APRIL CHORES today instead of February, after waking up to near-50 degree temperatures yet again in this wacky nonwinter we’re having here. I could certainly get out and start fruit-tree and grape pruning, raking and ornamental grass cutbacks…and without a coat or gloves, even…but first, some planning is in order.
In last month’s chores we stifled urges to do things too soon, and March up North where I garden can ask self-control of us, too. It’s an if-and-when kind of month, as in: I’ll do things on this list if and when the snow melts, the ground defrosts, and the muck it leaves behind starts to drain off and dry. If and when. Not before!Biggest caveat emptor: Be sensible and don’t muck around in too-wet soil or walk unnecessarily on sodden lawns. Love your soil, and protect it.first cleanup and prep tasksKEEP THE PHRASE “as soon as the ground can be worked” in mind, and when it can, focus your first efforts on spots where must-be-planted-early things will go. Examples: plants that are sold “bare-root,” such as asparagus crowns, or raspberries, strawberries or rhubarb, for instance, and even roses from some suppliers. Onion and shallot seedlings or sets, and seed potatoes tend to show up