When you find a long-blooming annual eager to mound into a big lump of fragrant flowers, you remember it, add it to your garden year after year, and generally find any excuse to use it that you can get away with.Ladies and gentlemen, sweet alyssum is that flower. And if you aren’t f
How to Grow Sweet Corn at Home
06.06.2023 - 16:55 / gardenerspath.com / Laura Ojeda Melchor
Master Growing Delicious Sweet Corn in Your Backyard Zea mays var. saccharata or Z. mays var. rugosaThe first year I moved to Alaska, I threw some sweet corn seeds down in my flower bed halfway through the summer, gave them some water, and blew them a kiss goodbye.
Okay, not really (the kiss part). The seeds germinated and the seedlings grew a few inches – and then died. Of course.
Because chilly September came when they were still young, and then October hustled in with its first snowfall.
I wised up after that waste of seeds and garden space. Since then, my maize-growing knowledge has expanded and every year I grow tall, fluttery-green stalks in my garden.
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Honestly, the idea of growing sweet corn can be daunting. How tall does it grow? Will it create shade over your entire garden? How is it pollinated? When do you harvest it?
If you’ve never grown sweet corn (Zea mays var. saccharata or Z. mays var. rugosa, or sometimes Zea mays convar. saccharata var. rugosa) before, or if you need help with the maize you’re growing in your garden, I’ve got you covered.
Ready to grow your own crisp, tasty sweet corn?
Before we get growing, I’ll share some surprising secrets about the history and nature of this widely consumed grain.
The sweet variety is mostly eaten as a vegetable, which is fitting; maize is rich in fiber, folate, phosphorus, vitamin C, thiamin, and magnesium.
Cultivation and HistoryIf it weren’t for humans, corn as we know it today would not exist.
While it’s a whole grain from the grass family, Poaceae, Z. mays isn’t found anywhere in the wild. Nine thousand years ago, Mesoamericans created corn out of almost
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