cucumber-growing q&a, and the best pickles ever

As native grasses such as little bluestem (Schizachyrium scoparium and cvs., Zones 3–9) and prairie dropseed (Sporobolus heterolepis and cvs., Zones 3–9) increasingly gain traction in gardens, exotics such as miscanthus (Miscanthus sinensis and cvs., Zones 4–9) are losing favor because of their invasive tendencies. But not all exotic grasses are troublesome and need to be avoided. Feather reed grass (Calamagrostis × acutiflora and cvs., Zones 5–9) is a natural hybrid of C. arundinacea and C. epigejos, which are both nonnatives and prolific self-sowers, but the hybrid rarely sets fertile seed—a major plus for an exotic grass, right? So why are other reed grasses—‘Karl Foerster’ aside—so underused? To answer that question is to understand the phenomenon of ‘Karl Foerster’ feather reed grass (C. × acutiflora ‘Karl Foerster’).

A cherry plum, sweet, thin-skinned and very prolific (you’ll also find it sold under ‘Red Grape Sugar Plum’). It was in the top three of our recent taste test and everyone liked it for its strong tomato flavour that’s sweet but not overly so, and its firm not mushy texture. It has a slight acidity running through it which all sweet tomatoes need. It ripens quite late compared to ‘Sungold’ and produces for a long period of time. It’s lovely in a mixed salad with the larger varieties. 

Homegrown  vegetables are definitely worth the time and effort and organics are even better. Growing vegetables will reward you with a fresh and tasty supply of your favourite vegetables. You can also have the reassurance of knowing how they were grown without the unnecessary spraying of countless chemicals.

Alstroemeria is a beautiful flower also known as Peruvian Lily or Parrot Lily.

Arisaema sikokianum is a herbaceous perennial plant with vertically patterned  flowers.

When I first started exploring roses, I thought myself to be pretty educated once I knew the difference between a David Austin and a Knock Out. And then I discovered a whole new world of

Colorful ferns can be an excellent addition to any garden or indoor plant collection. These plants are characterized by their beautiful, vibrant fronds ranging from shades of pink, red, yellow, and even purple.

No other plant native to South Carolina has such fragrant and beautiful spring blooms and stunning fall color as the witch-alders. Fothergilla was named after Dr. John Fothergill, an English physician and gardener who funded the travels of John Bartram through the Carolinas in the 1700’s. These beautiful shrubs have been planted in both American and English gardens for over 200 years, including gardens of George Washington and Thomas Jefferson.

This heirloom grain, together with the skilled knowledge and forced labor of West Africans and their descendants, made South Carolina very, very rich. From 1720 to the outbreak of the Civil War, rice was the most economically valuable crop for this state. White landowners, who thought rice would do well in the low country, themselves lacked practical knowledge of rice cultivation. Instead, they paid a premium to slave traders to capture and transport laborers from the well-established rice region of West Africa to Carolina. During the 18th century, many enslaved people brought into Charleston came from this rice-growing area. These people and their descendants created the Gullah-Geechee culture in the low country.

For small seedlings that have stems too small to grab with your hand, try using a pair of channel-lock pliers. They are adjustable, so you can grab a long section of stem with the teeth. Use gentle tugs to loosen before pulling out of the soil.

Icon of the southwest, organ pipe cactus (Stenocereus thurberi) is one of the best known species of cacti in the United States.Reaching up to 26 feet in height and 12 feet wide, this slow