How to Grow and Care for Braeburn Apple Trees Malus x domestica ‘Braeburn’
21.07.2023 - 22:37 / awaytogarden.com
LET THE ONSLAUGHT BEGIN—of garden-fresh vegetables, I mean. The trick when it does: keeping up with every last one, getting it onto the table or into the freezer, canning jars or dehydrator in time. I’m offering three chances to win my favorite references on canning, preserving, freezing—all the ways to put up the harvest for delicious future reference: “Stocking Up III,” “Putting Foods By,” and the USDA guide to home canning. Meantime, though, a reference guide to my favorite online sources for food-preservation information anytime.Win one of three, three-book sets that I’ve purchased to share as prizes—no, not my old food-splattered copies, above, but new ones–the latest edition of each book, promise! All you have to do to enter the random drawing is comment below. All the details are at the end of this post.
First, as promised, the resources for canners and would-be canners so you can get started right away stashing those peaches, plums, cukes, tomatoes and more:
USDAThe USDA Complete Guide to Home Canning: The tried-and-true resource, revised in 2009. A must destination for all would-be and experienced canners. (You can buy a print copy from the Purdue University online store.)
The Extension ServicesMost state Cooperative Extension Services have extensive online resources; your county office may also have classes available. Follow that link to locate the nearest office, or scan this list of 27 state links to find an appropriate one as a start. Some examples of the range of materials you’ll find:
University of Georgia Canning Fact Sheets and a Self-Study Course: From basics like how to use a pressure or boiling-water canner to recipe-oriented topics like pumpkin butter or making vinegars, pdf’s features on canning,How to Grow and Care for Braeburn Apple Trees Malus x domestica ‘Braeburn’
Georgia O’Keefee painted some brilliant portraits of red Poppies some times upto 3 feet wide and high, even bigger than the real thing in my garden.The last photo shows how Red and Green work well together on a canvas or in a garden setting. Oriental poppies are perennial and most Poppy species are easy to grow from seed of which 50 varieties are available from Thompson & Morgan
Cornwall and the west coast of Scotland have some fine temperate gardens well worth a visit but Yorkshire has the grandeur of the stately home garden.
The two best complimentary colours are Red and Green. There are many ways this is demonstrated in the spring garden and they will be sure to draw compliments. The Peonies are just opening under a bit of shelter and shade.
Everyone loves falafel—it’s a year-round staple, and the frozen options at Trader Joe’s make it incredibly easy to prepare. But today, you should probably rid your freezer shelves of any Trader Joe’s falafel: In the company’s third food recall this week, on July 28 Trader Joe’s recalled its fan-favorite Fully Cooked Falafel after being informed by the supplier that rocks were found in the food.
Many years ago, while attending a winter gardening symposium at Calloway Gardens in Georgia, I first observed paperbush (Edgeworthia chrysantha) in full bloom. While exploring the gardens during a break between sessions, I discovered a huge paperbush flowering near the butterfly house. I was amazed by the beauty and fragrance of the flowers and immediately fell in love with the plant.
Dr. Matt Cutulle reports, “I saw my first nutsedge plants this year pop up in the plastic mulch of a fellow researcher’s trial last week in Charleston. Soil temperatures in plastic mulch systems are going to be higher, which may lead to earlier sprouting of yellow nutsedge tubers. New tubers begin forming four to six weeks after a new shoot emerges. Individual nutsedge plants may eventually form patches 10 feet or more in diameter, thus it is important to practice field sanitation once an infestation is recognized.”
Rob Last reports, “As we see temperatures increase, strawberry flowering is reducing. Plants are still heavy with fruit, so managing diseases such as anthracnose and botrytis through fungicides and sanitation are key. Pests and diseases in cucurbits are currently low. With watermelon and cantaloupes, a gap in fungicide protection of 7 days can lead to disease. Given the increased chances of rainfall, we are increasing protection against gummy stem blight. Cucurbit downy mildew is active in South Georgia, so any cucumber growers should be prepared to apply fungicides. Some additional rainfall in the area would be most welcome.”
A frequent question to the Home & Garden Information Center: “I canned my green beans in a water bath canner. Are they safe?” Often this question is prefaced by “My mother and grandmother taught me to can green beans in a water bath, and they survived. Why should I use a different method?”
You can win one of two, three-book sets that I’ve purchased to share as prizes—no, not my old food-splattered copies, above, but new ones. Promise! All you have to do to have a chance in the truly random drawing (I’ll use the tool at random [dot] org to pick a winner) is comment below, and be a subscriber to my email newsletter. All the details are at the end of this post.Your comment should simply tell us what you like to put up for later from your garden or the farmer’s market—and it can be as simple as a sentence or include a recipe or a link to one; up to you.Tips and Tricks:Immediate ideas and tips on coping with the harvest can be had from these articles:What’s in My Freezer at Harvest Time: a Roundup of Ideas Making Pesto: Garlicky Green Ice Cubes Growing and Storing a Year of Parsley (good for many other green herbs, too) Dan Koshansky’s Hand-Me-Down Refrigerator Pickles Vegetable Curry-in-a-Hurry ‘Love Apple
First, the disclaimer. I know I said the plant is specifically Pinus strobus ‘Nana,’ and that’s how mine came to me, but here’s the wrinkle: ‘Nana’ is kind of a grab-bag name for many relatively compact- or mounded-growing Eastern white pines, a long-needled species native to Eastern North America, from Canada to Georgia and out to Ohio and Illinois.Today, you can shop for named varieties that are really compact, with distinctive and somewhat more predictable shapes, like‘Coney Island’ or ‘Blue Shag’ (to name two cultivars selected by the late Sydney Waxman at the University of Connecticut, who had a particular passion for this species).I could have pinched the tips of the new growth, or candles, by half each year to keep
From the first time I landed on her popular blog Posie Gets Cozy, I knew there would be a connection—again, though I was the hopeless (and embarrassed) girl who hemmed her junior high school dressmaking project right onto the lap of the skirt she was wearing, and when the bell rang for next period had to go there “wearing” both.Alicia (self-portrait, left) welcomed me into her sewing circle, anyhow, charming me in the funniest Alicia-style ways. I mean, what’s not to like about a woman you don’t even know who says, “I want to be a gardener. Like Margaret.”A woman who emails you—though you are still total strangers, really—and asks you about the potato she has planted in a smallish flower pot, and how to care for it? (Answer: Get it out of the confines of that pot, a.k.a., my curriculum of How Not to Grow a Potato 101.)A woman who sends you link